New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...
A broad, complex sauv blanc with an excellent, long zingy finish. There i[...]
Made by Allan Johnson and his team at Palliser Estate in Martinborough. B[...]
Luscious rich Pinot Gris from Greystone in the Waipara, Canterbury. Aroma[...]
On a par with the French styled Estate wines from Kumeu River and Neudorf[...]
Think you know Chardonnay? Try this bright fresh example from Southern Bu[...]
Broad, full flavoured pinot gris with a dollop of natural fruit sweetness[...]