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Sauvignon Blanc

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  1. Tree fruit and mineral notes greet the nose upon first smell. A creamy texture and lower acidity add real weight and fullness to the wine, along with some mild fruity flavours on the palate.
    $22.95 Bottle
  2. A very well made, fresh vibrant Savvy from the rolling hills of New Yealand...I mean Marlborough... Yealands are world-renowned for their passion for sustainable winegrowing
    $14.95 Bottle
  3. The most impressive Sauvignon Blanc we've tried recently. Superb depth, ridiculously fragrant, zinging acidity, tropical lushness and perfect balance.
    $20.95 Bottle
  4. A full flavoured Sauvignon from Marlborough with intense gooseberry and passionfruit. Dry and balanced with a lasting finish.
    $19.95 Bottle
  5. Pungent tropical aromas lead into a juicy palate bursting with zesty grapefruit and rock melon but finishing with flavours of fresh herbs and grassy nettles.
    $17.95 Bottle
  6. The quintessential Marlborough Sauvignon Blanc! Consistent and reliable. Full of ripe citrus and passionfruit flavours, great with fresh seafood dishes.
    $44.95 Bottle
  7. Quality New Zealand Sauvignon from top winemaker Sam Rose. This crisp, dry white wine displays typical Wairau traits - gooseberry flavours followed by notes of lemon and lime on the finish.
    $16.95 Bottle
  8. Low alcohol, but still packed to the gills with ripe fruit and crisp gooseberry.Don't zonk out at parties and still enjoy a wine with flavour. A rare thing these days.
    $19.95 Bottle
  9. One of the original Marlborough Sauvignon producers continues to produce classic Sauv. Ripe, fresh, crisp and delicious with local seafood.
    $19.95 Bottle
  10. What a cracker from the good folk at Haha! Bright and fresh, plenty of tropical citrus and lovely herbaceous finish. Summer afternoons in the garden will be complete with a glass of this!
    $12.95 Bottle
  11. Made by one of Marlbrough's top winemakers, this range of wines punch well above their pricetag! Aromas of lemongrass and pink grapefruit, dry on the palate, fininshing crisp and long.
    $13.95 Bottle
  12. A medium bodied dry Sauvignon from the Awatere valley district of Marlborough. Passionfruit, gooseberry and citrus flavours are evident. Great with pan seared scallops.
    $14.95 Bottle

Sauvignon Blanc

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