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White Wine

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1-12 of 16

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...

  1. This wine is lifted with hints of cardamom, fennel seed and turmeric. A Moroccan market spice delight. There is an adoring complexity, rich with sweet sensations. It is cloudy from natural sediments, soft yet drying to the taste. It smells very clearly of its origins in terms of place and fruit.
    $38.95 Bottle
  2. A broad, floral wine and one of the better viogniers under $25 being made in NZ
    $21.95 Bottle
  3. Fantastic value from the pioneers of Viognier in Australia. We describe the flavours as a cross of Chardonnay and Gewurztraminer.
    $11.95 Bottle
  4. Floral, waxy and broad on the palate with some nice flavourful tannins on the end and a full, robust finish. Produced organically.
    $29.95 Bottle
  5. A wine that really does offer something for a large array of individuals, from someone purely interested in a nice drink to those seeking to explore the nuances of these “alternate” varieties.
    $21.95 Bottle
  6. All florals and spice on the nose, and a refreshing, unoaked, palate bursting with apricot and white peach. Bags of fruit and a twist of exoticism make a great partner for Thai cuisine.
    $20.95 Bottle
  7. Sirius White is a marriage of organic Chardonnay, Viognier and Marsanne. Giving this wine a warm ripe apricot character with lifted acidity, scented white peach and honeysuckle.
    $20.95 Bottle
  8. Grenache Blanc at its soft savoury best. Think viognier with the the floral volume on low and the brioche notes on pleasant. A versatile food wine for delicate creamy dishes.
    $31.95 Bottle
  9. A skin fermented blend of white wine varietals that create an aromatic and textural wine. The 2021 vintage is a blend of Riesling, Viognier, Sauvignon Blanc and Pinot Gris.
    $35.95 Bottle
  10. A fresh and pleasant blend with a golden yellow colour and a good balance of fruit, lime-tree and white flower aromas. The attack is slightly spicy and peppery with a good structure and length.
    $34.95 Bottle
  11. Classic stonefruit characteristics of apricot, white peach with floral details and subtle creaminess on the palate.
    $27.95 Bottle
  12. Field Blend of Chardonnay, Pinot Gris, Viognier, Pinot Noir, Syrah, Riesling and Tempranillo From a single vineyard in the Southern Valleys of Marlborough.
    $29.95 Bottle

    Out of stock

White Wine

More AboutWhite Wine

Set Ascending Direction

Grid List

Page:
  1. 1
  2. 2

1-12 of 16

New Zealand is most famous on the world wine stage for Sauvignon Blanc, and with good reason. But here at Moore Wilson's we hunt out the best of all the white varieties from local producers, and spice it up with some international contenders from excellent wineries. Sauvignon Blanc, Chardonnay and Pinot Gris (AKA Pinot Grigio) are the ubiquitous names, but there's plenty more out there: semillon (seh-mi-yohn), viognier, riesling, gewurztraminer...