Using a sharp, balanced chef's knife is not just a pleasure - it's also far safer than a blunt budget knife. Whether you're looking for the light, fast feel of a Japanese-style blade, or the classic 'western' feel of smoothness and a slight heft, we have something to suit your preferences.
While 'sharpening' knives is seen as an important routine, it's honing that really keeps your blade in good condition. Sharpening will generally involve removing small amounts of metal from the blade in order to regain its sharp edge, which over time will become less effective if it's done too frequently. Honing, on the other hand, helps to keep the sharp edge straight, meaning a better cutting edge. Honing with a kitchen steel like the Victoria is worth doing each time before you use the knife, while sharpening only needs to be done a couple of times per year - and you can have it done professionally in our Tory Street store!
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The kitchen workhorse. Slice, dice, and chop like a pro with the Ironclad Chef Ghost Knife. Its razor-sharp AUS-10V steel blade glides effortlessly, while the unique ghost net handle offers superior comfort and a sustainable edge. Crafted from durable recycled Fishing Nets, the Ghost Knife handles offer a secure, non-slip grip even when wet. Their ergonomic shape is designed for comfort and control, minimising hand fatigue during long kitchen sessions or demanding outdoor tasks. The textured grip enhances precision and accuracy, while the lightweight barrier helps prevent slips and ensures total confidence in your cut.$99.00 EachOut of stock
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Slice, dice, and mince with precision and purpose using the Ironclad Santoku Ghost Knife. Its razor-sharp blade and ergonomic ghost net handle, made from reclaimed fishing nets, elevate your everyday cooking while supporting ocean conservation. Crafted from durable recycled Fishing Nets, the Ghost Knife handles offer a secure, non-slip grip even when wet. Their ergonomic shape is designed for comfort and control, minimising hand fatigue during long kitchen sessions or demanding outdoor tasks. The textured grip enhances precision and accuracy, while the lightweight barrier helps prevent slips and ensures total confidence in your cut.$92.00 EachOut of stock
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Experience effortless filleting with our Boning Ghost Knife. Its razor-sharp blade glides through fish and meat with total control and precision. The ghost net handle offers a secure grip and pays tribute to our commitment to sustainability. Crafted from durable recycled Fishing Nets, the Ghost Knife handles offer a secure, non-slip grip even when wet. Their ergonomic shape is designed for comfort and control, minimising hand fatigue during long kitchen sessions or demanding outdoor tasks. The textured grip enhances precision and accuracy, while the lightweight barrier helps prevent slips and ensures total confidence in your cut.$74.00 EachOut of stock
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Crafted from reclaimed ghost nets, this filleting knife embodies the fishing community's commitment to sustainable fishing. Its razor-sharp blade ensures clean, respectful harvests, while its unique handle serves as a reminder of the ongoing fight against ocean waste.$82.00 EachOut of stock
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4 Piece Steak Knife Set Pakka, 12cm blade, Stainless Steel and Pakkawood$79.95 EachOut of stock
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The perfect set of chef knives for someone who is looking to upgrade their current kitchen knife set, without breaking the bank. The Paralelle knives are comfortable to handle and have robust blades that hold a sharp edge. This set comes packaged in a gift-ready box! Contains 1 x 7.6cm Paring Knife, 1 x 15cm Carving Knife & 1 x 20cm Chefs Knife.$149.95 Each -
Fine and precise cutting blade. The thin and flexible blade ensures a clean cut - ideal for filleting fish. Flexible and thin, it is carefully sharpened on a diamond wheel to get a razor-sharp cut. Ideal for filleting a fish, slicing thinly or as a pocket knife to take everywhere, the slim knife is for those who want a fine, delicate and clean cut.$42.95 Each -
Designed in collaboration with the designer Franck Fontana, the Picnic + set is a collection of clever and sustainable accessories for comfortable meals on the go.$46.95 Each -
Opinel Oyster Shucking Knife
65mm blade
With its short and pointed blade, which is only sharp at the point, this pocket oyster knife is effective at opening cupped and flat oysters. The Padouk handle is moisture-resistant. Take it to the seaside with you or give it as a Christmas gift.$39.95 EachOut of stock
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My First Opinel & Belt Holster
80mm blade
My first Opinel knife and belt holster, for picnics, handy work and outdoor adventures. Great gift idea for kid, which meets kids and parents' expectations : educational, experimentation, discovery of nature, empowerment.$64.95 Each -
The Casket is composed of 4 essential knives for the cooking: an office knife, a notched knife, a vegetables knife, a peeler. Handles are varnished. Paring knife, serrated knife and peeler made in France. Vegetable knife made in Portugal.$69.95 Each -
The Casket is composed of 4 essential knives for the cooking: an office knife, a notched knife, a vegetables knife, a peeler. Handles are varnished. Paring knife, serrated knife and peeler made in France. Vegetable knife made in Portugal.$69.95 Each
