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NZ Red Wine

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24 Item(s)

  1. Rich black fruit flavours together with sweet spices and a touch of pepper. It has a smooth finish and will develop further complexity with bottle age. Produced organically.
    $31.95 Bottle
  2. What we love about this Monastrell, is that it’s friendly, generous in flavour, but not overbearing in size.
    $25.95 Bottle
  3. Beautiful uplifted berry fruit flavours of ripe cherry and blackberry with spicy overtones lead you into a lovely fragrant filled palate. It’s elegant yet weighty with lovely fruit ripeness which manifests in intense flavour and a sweet impression. The finish is long and well structured this wine is ageing wonderfully.
    $22.95 Bottle
  4. Dense black fruit together with hints of pepper and sweet spice. The wine has rich black fruit flavours, chocolate and spicy notes, alongside rich black fruit flavours. It has a smooth finish and well integrated tannins. Produced organically.
    $31.95 Bottle
  5. This is a selection of the best Syrah barrels from the vintage. It has flavours of raspberry, cranberry and blackcurrant with good tannins balancing acidity and a long smooth finish. A wine which deserves to be cellared. Produced organically.
    $56.95 Bottle
  6. Canterbury Pinots are unstoppable at the moment, and this top-shelf example from Greystone is the wine that really got us to stop and look again at the region. Produced organically. Stunning quality, don't miss out on tucking a few of these away in your cellar!
    $109.95 Bottle
  7. Oustanding Waipara Pinot. Produced organically. Deep plum colour with a brooding nose of dark cherry, raspberry, leather, fennel & spices. Equally complex palate with smooth textured tannins & lovely length.
    $44.95 Bottle
  8. A complex nose of red fruits, baking spice and subtle floral notes. Bright and alluring palate of Summer berries, red liquorice and raspberry compote. Medium-bodied, with structured tannins and a lingering finish.
    $25.95 Bottle
  9. Natural Wine? Winemaker Clive Dougal prefers 'low-intervention' Bob Campbell MW says its the "best Natural Wine I've yet tasted.. high energy, pure cherry, floral and fresh herb flavours.."
    $35.95 Bottle
  10. James Millton has crafted this unique blend of red wine for the enjoyment of many people. A marriage of organic Malbec and Syrah with a a splash of Viognier. Dark and brooding with lifted spice, tingling aromas quite unique to this wine and its own natural surroundings. The taste is dense but alive with mint, chocolate, Asian spice, and warmth of a feather pillow for a fatigued head.
    $25.95 Bottle
  11. Deep ruby. Perfumed, alluring open and fresh berry fruits, earth, custard, sandalwood and lead. Supple sensual fruit on the palate with supporting tannin. Soft but structural, crisp and mineral. Salivating.
    $39.95 Bottle
  12. Made from organic grapes, this noble blend shows off with aromas of juicy dark plums, black fruits and berries. Subtle spices, herbs and dark chocolate add to the complexity. Concentration and opulence aplenty followed by a sensuous, lingering long finish.
    $79.95 Bottle
  13. Aromatically this wine exhibits dried herb with a dark spice and bramble fruit spectrum, leading to an elegant textural mouthfeel showing minerality, great balance and drive. Produced organically.
    $52.95 Bottle
  14. Dark fruit with violet and red currant aromatics lead to a seductive elegant textural driven mouthfeel. This wine has a great fruit driven profile supported by fine elegant derived tannins. Produced organically.
    $37.95 Bottle
  15. Intense aromas of blackcurrant and cherry along with smoke and tobacco notes. Aged in both old and new French oak barriques for 16 months, the wine is full bodied with rich and elegant textures. Produced organically.
    $29.95 Bottle
  16. Lovely smoky, cedary notes giving way to red cherry, roses, wild herbs and open fire. Produced organically.
    $56.95 Bottle
  17. A fabulous wine with bold red berry fruit, violets, spice and a hint of smoky oak. Silky textured with savoury complexity and clean finish.
    $24.95 Bottle
  18. Produced Organically in the Wairarapa this is a very classy Pinot Noir. Silky tannins and purity of fruit with a lovely lifted spice and red fruit nose. Perfect with duck dishes.
    $36.95 Bottle
  19. Probably the most underrated of all Central Otago's Pinots. Layer upon layer of flavour is bound together with a firm fine backbone of flavour, acidity and minerality. Very impressive! Produced organically.
    $51.95 Bottle
  20. A medium bodied, rich and savoury Pinot Noir from Central Otago. Flavours of dark cherry, savoury spice, wild herbs and plums. Silky tannins and a lingering finish. Produced organically.
    $49.95 Bottle
  21. An alluring nose, opening with charming bright fruit, sweet spice and inviting florals – all wrapped in lifting minerality. The palate shows effortless structure, supported by ripe red fruit and fine persistent tannins that flow across the mouth. The acidity is balance and conducive to a long elegant finish.
    $34.95 Bottle
  22. Dark black currant, plum violet and spicy aromatics lead to a silky elegantly textured palate showing great depth, tension and persistence. Made from organic grapes.
    $28.95 Bottle
  23. Concentrated and full flavours of ripe dark berry fruits, spiced plums and an iron-earth core providing drive through the palate. The flavours unfold and develop complexing layers in the glass. The fruit sweetness and supple, plump tannins provide a harmonious, soft-grained texture and a rounded density to the wine. Earth, spice and liquorice notes feature on a sustained finish. Made from organic grapes.
    $49.95 Bottle
  24. Perfumed with lovely aromatics, there is a range of complexed fruit notes of darker berryfruit, some spice, savoury tones and dried herbs. Produced organically.
    $42.95 Each

NZ Red Wine

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24 Item(s)