Search results for 'maori'
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This famous rum liqueur is made at the Foursquare distillery in Barbados, combining sugar cane alcohol which is married with lime, almond and cloves. It is the ingredient in a number of classic cocktails, but remains difficult to source here in New Zealand.$30.95 BottleOut of stock
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The Glenfiddich 15 year old was matured using a Solera system more common in Sherry maturation. Matured in a combination of Sherry, Bourbon and Oak casks, then married together in a Solera Vat which is kept at least half full. The result is a harmonious whisky that gets richer and more complex every year.$146.95 Bottle -
Robust citrus bomb upfront with the yuzu zest playing hero alongside the bitterness of quinine. The finish is somewhat sherbet with a moorish floral and sweet note.$5.50 Bottle -
Master Distiller Alan Winchester marries together a selection of the aged oak casks and American first-fill oak casks. American first-fill oak casks are those that have never before been used to mature whisky. Selective use of these casks provides a smooth, creamy sweetness that mingles harmoniously with the delicate flavours and complex fruity tones already present in the whisky.$76.95 Each -
Luna Estate Rose
2023
Blend of Pinot Meunier and Mariafeld, from the lovely Blue Rock vineyard just south of Martinborough. Textural, caressing, and bursting with ripe red berries.$23.95 Bottle -
An aromatic bitter essence created in the tradition of old English 'shrub' cordials. A perfect marriage of house dried Karaka blackberries and tart pomegranate balsamic vinegar; perfectly balanced to compliment any rich fruit cocktail or mixer.$28.95 Bottle -
Roots Rosso Gin
700ml
A perfect marriage between an award winning Marlborough gin and organic 2023 Marlborough pinot noir wine.$90.95 Each -
The Balvenie Caribbean Cask 14 year old single malt whisky has been matured in traditional oak whisky casks for 14 years, and then ‘finished’ in casks that previously held Caribbean rum.$196.95 Bottle -
Two Tone refers to the two kinds of cask used for the maturation of this whisky; European oak which formerly held New Zealand red wine and American white oak used exclusively for whisky. Find sea air and caramelised fruits on the nose, followed by red berries, apricot and spice on the palate.$83.95 Bottle -
Medium bodied yet savoury and very well made Pinot from Marlborough. Flavours of ripe cherry, red berry fruit and hints of leather and gamey meats.$21.95 Bottle -
Relatively dry, medium bodied Pinot Gris with lovely fresh pear and quince flavours and a touch of spice.$16.95 Bottle -
Displaying a brilliant straw and lime-tinted hue in the glass, the nose offers a fragrant and complex medley of ripe melon, citrus blossom and nougat, complemented by underlying notes of grilled nuts. The palate is generous and mouthfilling initially then the long line of concentration and natural acidity leads to a sustained and powerful finish. This wine will develop further complexity, mineral and toast like characters with careful cellaring.$84.95 Each
