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  1. Te Kahu means 'the cloak' in Te Reo Maori, referring to the mist that envelops the Winery. This classic Bordeaux blend changes each vintage to reflect the growing conditions of that year.
    $28.95 Each
  2. Stored on lees for over three years the wine has developed a rich complexity with a full creamy texture on the palate. Aromas of biscuit and almond characters on the nose leads onto stone fruit and white peach on the palate. The wine shows fruit complexity and balance with excellent richness that carries through to a dry and crisp finish. The name MiruMiru translates to “bubbles” in Te Reo Maori.
    $39.95 Bottle
  3. Medium bodied yet savoury and very well made Pinot from Marlborough. Flavours of ripe cherry, red berry fruit and hints of leather and gamey meats.
    $21.95 Bottle
  4. Lovely smoky, cedary notes giving way to red cherry, roses, wild herbs and open fire. Produced organically.
    $56.95 Bottle
  5. This Pinot Gris is sourced from our iconic Seddon Vineyard on the southern bank of the Awatere River. With aromas of fresh honeycomb intermingle with juicy summer peaches, this off-dry wine has a finely textured palate, displaying underlying purity and power.
    $26.95 Bottle
  6. The Seaspray Sauvignon Blanc has distinctive briny seashell characters and lively acidity derived from the nearby oceanic influence. Flavours of kaffir lime, capsicum and freshly picked culinary herbs represent the cooler windy coastal Awatere sub region in Marlborough where these young Sauvignon Blanc vines struggle to grow in the sandy river gravel soil.
    $26.95 Bottle
  7. James Millton has crafted this unique blend of red wine for the enjoyment of many people. A marriage of organic Malbec and Syrah with a a splash of Viognier. Dark and brooding with lifted spice, tingling aromas quite unique to this wine and its own natural surroundings. The taste is dense but alive with mint, chocolate, Asian spice, and warmth of a feather pillow for a fatigued head.
    $25.95 Bottle
  8. Villa Maria Private Bin 'Light' Sauvignon Blanc! Class! If you hold the bottle in one hand with a regular bottle in the other...it really is lighter! Who'd have thought? This light and vibrant wine displays aromas of zesty limes, crisp herbs and fresh snow peas. The juicy palate is balanced and has flavours of passionfruit and grapefruit, with a hint of jalapeño and lemongrass on the finish.
    $15.95 Bottle
  9. Mumm Marlborough is a distinctive sparkling wine that marries the best of New Zealand Pinot Noir and Chardonnay grapes with the Methode Traditionnalle style of French winemaking. The Result is a refine, elegant wine of exceptional quality and delightfully fruity notes.
    $39.95 Bottle
  10. Produced by Brent Marris and his team in Marlborough this is a great value Pinot Gris. Ripe pear and citrus fruit with a touch of spice. Great with fragrant Thai dishes.
    $17.95 Bottle
  11. Hera Chardonnay is a limited edition, barrel selection from our favoured French barrel Coopers. The handpicked grapes are sourced from low yielding, dry farmed, old vine Mendoza Chardonnay. The wine is barrel fermented in tight grained French oak by wild yeast and completes a 100% malolactic fermentation.
    $59.95 Bottle
  12. Robust citrus bomb upfront with the yuzu zest playing hero alongside the bitterness of quinine. The finish is somewhat sherbet with a moorish floral and sweet note.
    $5.50 Bottle
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