Search results for 'reid'
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Your dinner guests will be ha ha-ha-ing on the other side of their face when you tell them how much this Cuisine 'best buy' cost you! Soft, balanced and very drinkable. Be warned.$18.95 Bottle -
Warm and complex bouquet of savoury dark fruits – blackberry and plum, with black spice and mocha highlights. Pleasant fruit concentration with a velvety tannin frame flows to a calm and persistent finish, with notes of plum, dark chocolate and dried herbs.$39.95 Each -
Travels where other reds don’t dare. Youthful and earthy with generous fruit weight. Notes of violets and cherries with a hint of thyme. The gryphon hails pinot and pizza as a delectable match.$7.95 Can -
Three Paddles Pinot Noir exhibits typical regional characters of red berries and cherries mixed with spicy and earthy notes. The wine is soft-textured with supple tannins and carries flavours of red fruits and spice through the palate to a soft, persistent finish.$23.95 Each -
This wine has a crunchy spice from partial whole cluster fermentation and cooler fermentation. Bright raspberry and cherry fruits with a negroni like finish of wild dried herbs.$34.95 Bottle -
This wine comes from the very steep, highest elevation parcels on the Rocky Point Vineyard, planted on mineral-rich schist soils.$68.95 Bottle -
Matahiwi Pinot Noir
2020
Nice balance and a rich, warming texture. This superb effort from a reasonably difficult vintage shows why Matahiwi are a winery going places with their wines.$21.95 Bottle -
This is such a Wairarapa pinot – not bombastic, but earthy, savoury and seductive. Cranberry, rainy forest, spice, contrary.$35.95 Bottle -
The nose has hints of wild fruits and brambles. It is supported by elegantly restrained tannins, gently adding depth to the palate but never intruding. Produced organically.$36.95 Bottle -
The farm voice of a distinct parcel of land: Rippon. On the western board of Roy’s Bay, Lake Wanaka. Produced organically.$69.95 Bottle -
Intense aromas of blackcurrant and cherry along with smoke and tobacco notes. Aged in both old and new French oak barriques for 16 months, the wine is full bodied with rich and elegant textures. Produced organically.$29.95 Bottle -
The backbone of Gibbston Valley's Pinot Noir production, possessing rare beauty, the GV Pinot has a sweet, languid nature over a core of very sumptuous tannins.$41.95 Bottle
