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  1. Our latest edition of Cloudwalker continues with the same single site on the stony fringe of the Dry River. This year we've eased back on extraction slightly settling for just 2 weeks of soaking with skins and seeds. Aromatically apricot and fresh lemon blossom and dried orange peel, the palate of this wine shows a firm spine of gently bitter phenolics that linger like chalk, sap and spice - expect the wine to really sing over the next 3 years.
    $39.95 Bottle
  2. This wine has a crunchy spice from partial whole cluster fermentation and cooler fermentation. Bright raspberry and cherry fruits with a negroni like finish of wild dried herbs.
    $34.95 Bottle
  3. This is such a Wairarapa pinot – not bombastic, but earthy, savoury and seductive. Cranberry, rainy forest, spice, contrary.
    $35.95 Bottle
  4. Spice, wild thyme and Cuban coffee bean aromatics give way to gorgeous fully textured mouthfeel showing great tension and drive. The palate is elegant and flavoursome with a long lingering mineral finish showing poise, memory and site.
    $89.95 Each

    Out of stock

  5. Red summer fruits, floral elements and a touch of spice. Mouth-filling and creamy with tangy strawberry, a touch of raspberry and a pleasantly crisp finish.
    $16.95 Bottle
  6. Produced Organically in the Wairarapa this is a very classy Pinot Noir. Silky tannins and purity of fruit with a lovely lifted spice and red fruit nose. Perfect with duck dishes.
    $36.95 Bottle
  7. Nautilus Vintage Rosé 2018 is pale salmon in colour with a fine creamy mousse. The nose shows red berry fruit notes, rose petal aromas and a hint of spice. 100% Pinot Noir gives this wine depth and weight balanced by a touch of brioche and a creamy texture from extended lees maturation. This sparkling wine is finely balanced on the palate with an elegant harmonious finish.
    $49.95 Bottle
  8. Medium dark red hue with youthful purple tint. Lifted aromatics of toasted hazelnuts and spice. The palate is fresh and restrained with a mineral and fresh spice focus, underlaid with a gentle sweet fruit finish.
    $32.95 Each
  9. Lifted aromas of ripe cherries and spice, and a soft and generous palate of wild berries and delicate primary fruit, gently shadowed by a subtle toasty oak.
    $20.95 Bottle
  10. Iconic Martinborough Pinot Noir. Bright, mid ruby red, purple tinge. Perfumed, gloriously ripe cherries, sloe, red hedgerow fruits, olive & sweet earthy spice.
    $109.95 Bottle
  11. The wine has a soft pink salmon hue ranging into an apricot color. White flowers on the nose with peach, stone fruit, and mineral notes opening up to aromas of cantaloupes, honeydew, manuka, and talcum. The front palate is soft and rich with lush cheeks. The mid-palate adds a bit of baking spice and brambly fruit. The finish is bright and crisp.
    $20.95 Bottle
  12. Enticing savoury forest floor notes on the nose lead into dark plum, cherry, briar rose and cinnamon spice characters on the palate. An elegant, textural, full bodied wine complimented by a smooth tannic backbone.
    $64.95 Bottle
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