Search results for 'forrest'
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The woodcutter barrel-aged gin is inspired by the Native bush tracks and pine forests on the grounds of Sandymount distillery. Mixing the fresh citrus and aromatic pine flavours of Gin with the spice and red fruit notes of central Otago Pinot noir oak barrels. Brilliantly balanced, this golden gin delivers a subtle Depth and fragrant complexity.$76.95 Bottle -
Monkey 47 Gin 500ml
500ml
Monkey 47 is a somewhat unusual gin that celebrates British Gin traditions, the exoticness of India and the purity of the Black Forest in Germany.$85.95 Bottle -
Sweetly perfumed aromas - clove and cinnamon backed up with dark plums, vanilla and a touch of cedar. The palate is richly fruited. Plums and forest berries with savoury leather and cigar notes. Seamless and dense tannins add to the sense of warmth. Opulence nicely balanced with a red vibrancy and spice on the finish.$37.95 Bottle -
Aromas of ripe red cherries and plums, underneath are wild raspberries and freshly crushed currants. Classic forest undergrowth, clove, dark spice, and bramble notes surround the fruit while purple florals give everything a lift. An alive palate of fresh dark red fruits, fine grained tannin, well integrated oak. The structure is built around a gentle core of acidity which give freshness to the wine and is capped off with an oyster shell reprise that resonates.$48.95 Each -
Displaying brooding dark fruit aromas with notes of forest floor and harmonious spicy, smoky oak this richly textured Pinot Noir is sourced solely from our Awatere Valley vineyard. A complex and elegantly structured wine.$33.95 Bottle -
Enticing savoury forest floor notes on the nose lead into dark plum, cherry, briar rose and cinnamon spice characters on the palate. An elegant, textural, full bodied wine complimented by a smooth tannic backbone.$64.95 Bottle -
Quite possibly Central Otago's best Pinot Noir on a dollar for dollar basis. Perfect balance, dark forest fruits, length, minerality and fine flavoursome tannins combine beautifully.$39.95 Bottle -
This is such a Wairarapa pinot – not bombastic, but earthy, savoury and seductive. Cranberry, rainy forest, spice, contrary.$35.95 Bottle -
Silky texture, fine flavoursome tannins and tonnes of luscious dark forest fruit. Great with aged, cured meats.$25.95 Bottle -
Free from alcohol, full in flavour, the McGuigan Zero Shiraz has subtle spice and vanilla notes complemented by plum and forest berry aromas.$12.95 Bottle -
The full bodied palate has black forest cake flavours and textures of prodigious intensity and persistence. It is opulent, balanced with a certain vitality that will see the wine age gracefully over the years.$36.95 Bottle -
This organic tempranillo is a smooth, fruit-laden Spanish wine with Violet and lavender notes on a back palate preceded by voluptuous dark forest fruit. Well worth some lamb shanks.$15.95 Bottle
