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  1. Black briary fruit, cherry, spicy plum with hints of cigar box and violets, with the palate delivering ripe blackcurrant, morello cherry, red capsicum and chocolate notes complemented by hints of mint and cedar. A rich firmly structured wine with fruit, oak and tannins in harmony.
    $23.95 Bottle
  2. The intense nose presents aromas of black fruits and sweet spices. The attack is frank and ample, giving the wine a fine gastronomic presence. The mouth is full, fleshy, and presents a beautiful aromatic freshness testifying to a respectful vinification. the Syrah – on the rise in the blend – gives this vintage a dazzling fruitiness. the tannins delicately structure the palate and discreetly reveal the original and remarkable tannic signature of the Piquepoul Noir. The finish is fresh and greedy, leaving the door open to a tasting outside a meal.
    $19.95 Bottle
  3. Freixenet’s most popular cava, Cordon Negro Brut is often referred to as the “Black Bottle Bubbly.” As the #1 imported sparkling wine in the world, crisp and creamy Cordon Negro Brut’s delicate bubbles make this the ideal wine for any occasion. Get ready to sparkle!
    $18.95 Bottle
  4. Aromas of citrus, and rich cooked agave fill your nose in this unique and very special blanco tequila. Also present: butter, olive, earth, black pepper, and a deep inviting vegetal complexity
    $139.95 Bottle
  5. Cask Strength combines 87% peated and 13% unpeated spirit. Its been matured in 90% Bourbon matured stock and 10% Sherry. Coastal peat smoke, vanilla and tangy and bright citrus zest. Maritime peat, ripe orchard fruit, warm oak and a gentle, warm black pepper spice. Lingering peat with a subtle seaweed salinity.
    $114.95 Each
  6. Intense, with a very dense colour and delicate brownish reflections, characteristic of an evolution taking place in bottle. Appetising, fresh and alluring aroma, black plum, cassis, anise and tobacco notes and a slight touch of lavender. Creamy mouth, very aromatic, cocoa, cherry and pipe tobacco. It is refreshing without being heavy, good tannin structure and a long and aromatic finish. Today, it is a harmonious and elegant wine. Age gave it a fine delicacy, but it still can and should mature for long years.
    $129.95 Bottle
  7. Akashi White Oak is a blend of 35% malt and grain whisky. It has a malty, citrusy aroma with notes of black cherry, toffee, oak, vanilla, and pine nuts.
    $71.95 Each
  8. An intoxicating burst of maraschino cherry, ripe bramble and dark chocolate mint with hints of orange bitters and walnut liqueur. Honey-glazed apricot and ripe fig with a crescendo of black cherry, angelica and muscovado. Long and enveloping finish with dark manuka honey, herbal bitters and dark chocolate.
    $159.95 Bottle
  9. Aromas of fruit, baked fully-ripened agave, green olive, and earth are invitingly present. Slightly brighter and a touch more rustic than the regular blanco, the accents of butter, olive, earth, black pepper, and vegetal qualities in the flavor are enhanced because it comes straight from our small copper pot still, without adding water prior to bottling.
    $166.95 Bottle
  10. Bottled at 43% ABV, Tamdhu 12 Year Old has been 100% matured for a full 12 years in first fill and refill American and European Oloroso sherry casks from the cooperages of Jerez, in Spain’s ‘sherry triangle’. The result is a complex and rich single malt whisky that delivers a wealth of complexity, with flavours of cinnamon, dried fruit, banana and classic sherry oak depth.
    $108.95 Bottle
  11. Bursting with red and black berries. Succulent, smooth and satisfying. Organic and sustainably- farmed Garnacha from the hills of Castilla.
    $15.95 Bottle
  12. Deep ruby coloured, with a nose full of black cherry, raspberry and spice. The palate is rich and creamy, with refreshing acidity and very smooth tannins.
    $24.86 Bottle
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1-12 of 103