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  1. A complex Martinborough Pinot Noir with aromas of soft red and dark cherry and plum, complemented by hints of exotic spice and earthiness. On the palate, the wine is tight and structured, laced with spicy, savoury notes and a lingering, herbal acidity.
    $62.95 Bottle
  2. The Hearach Oloroso Cask Matured single malt is the second whisky expression from our island distillery and the Isle of Harris.
    $164.95 Each
  3. One of Terra Sancta's three rare single block Pinot Noirs, Jackson's Block Pinot Noir is crafted to reflect the unique characteristics of its 1991 planted site. Minimal winemaking using wild fermentation is designed for maximum expression of site and vintage. The result is a classic Bannockburn Pinot Noir possessing captivating perfume, with concentrated dark fruits, generous mouthfeel, velvety texture, wrapped in an abundance of supple tannins. Delivering superb quality this is an outstanding Pinot Noir worthy of enjoying now or cellaring.
    $49.95 Bottle
  4. Incredibly dark colour, aromatically profuse with characters of plum, blueberry, aniseed and lavender. The palate is rich with fruit derived tannin and supporting French Oak characters. Its mouth-filling, rich and long.
    $42.95 Bottle
  5. This organic tempranillo is a smooth, fruit-laden Spanish wine with Violet and lavender notes on a back palate preceded by voluptuous dark forest fruit. Well worth some lamb shanks.
    $15.95 Bottle
  6. A mystical blend from the very best clones planted on our biodynamically farmed vineyard, Raupo Creek. Rachel is aptly named after Michael Seresin’s mother. Highly fragrant and aromatic, the nose is a heady perfume of dark cherry and plum, that integrate subtlety with earthy and spicy notes. A high energy wine that is full of finesse and vibrancy yet has structure and power, and maturity that bodes very well for a long life.
    $46.95 Each
  7. Light hint of florals and wet stone followed by a wave of blueberry, blackberry, violets and brambly dark heady notes. Rich palate of plum and dense dusty tannins and finishes fresh.
    $27.95 Bottle
  8. The GlenAllachie 15 Year Old is bottled at 46%, non chill filtered and natural colour. Deep Auburn. Overflowing with raisins, butterscotch and sweet spices. The rainbow of sweet spices, raisins and butterscotch develops to banana, orange peel and dark chocolate.
    $151.95 Bottle
  9. The Glenturret 12 Years Old whisky sits at the heart of our 2024 Core Range. American and European Oak, with influences from both Oloroso & Pedro Ximenez seasoned casks, create a rich expression at 46.4% ABV.
    $129.95 Each
  10. A classic Green Ginger Wine, made in NZ with premium Marlborough grapes and zesty natural ginger. A dominant aroma of dark Manuka honey and spiced apricot pudding. On the palate the earthy sweetness is rounded off with a bold warming ginger that dives right down your throat and leaves you with a lingering spicy sensation. Vegan friendly.
    $16.95 Bottle
  11. A coffee lovers dream, Amboka was born from a shared passion. Created by master distiller Franck Choisne and distilled in small batches using the 19th-century alembic stills at the Distillerie Combier in France, Amboka is crafted from two blends of premium coffee beans carefully sourced by Coffee in Good Spirits world champion Victor Delpierre. Amboka will transform your coffee cocktails with its daring and complex aromatic structure : tangy and fruity with a hint of intense dark chocolate.
    $74.95 Each
  12. A medium dark, brownish colour with golden hues. This is a very fragrant wine with wood, spices and caramel aromas. Full bodied and rich on the palate with dried fruits and an harmonious finish.
    $38.95 Bottle

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