Search results for 'raco'
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With its inviting aromas of butter, toasted rosemary, almond, and lemon zest, a palate that offers buttery croissant, hints of apple and pear, and a finish enriched with flint and ginger spice, it provides a luxurious and memorable tasting experience. The effervescence adds a touch of liveliness, further enhancing the wine's charm.$54.95 Bottle -
Don Ramón Punta Diamante Reposado is double-distilled and rested in white oak, resulting in a smooth, subtle taste and robust profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this golden spirit can be described as spiced and herbaceous with an essence of caramel pulled from the barrel.$57.95 Bottle -
Splendid colour, a deep ripe red with beautiful violet reflections. The nose reveals an elegant bouquet; ripe fruit stands out, such as strawberry and raspberry, helianthemums and balsamic touches of cedar. A fresh and full-bodied entrance with remarkable harmony that is rich with ripe fruit and a slight resinous touch. The slick, soft tannins reveal the degree of ripeness of the grapes of the Quinta de Ervamoira. A lasting aftertaste, harmonious and very persistent.$94.95 BottleOut of stock
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Intense, with a very dense colour and delicate brownish reflections, characteristic of an evolution taking place in bottle. Appetising, fresh and alluring aroma, black plum, cassis, anise and tobacco notes and a slight touch of lavender. Creamy mouth, very aromatic, cocoa, cherry and pipe tobacco. It is refreshing without being heavy, good tannin structure and a long and aromatic finish. Today, it is a harmonious and elegant wine. Age gave it a fine delicacy, but it still can and should mature for long years.$129.95 Bottle -
The most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully ripe, intensely flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils and climates of South Australia.$924.95 Bottle -
This stylish Sauvignon Blanc has an intense herbaceous nose with racy acidity balanced with soft textural tropical notes of melon and mango in the mouth, and a clean long citrus finish.$15.95 Each -
From Kevin Judd comes this super new Sauvignon. A portion of the fruit was hand harvested and fermented in old oak barriques with indigenous yeast. A savoury, complex wine.$26.95 Bottle -
The dry counterpart to Dr. L Riesling, this wine is produced with the same exacting quality standards. Because it is dry, but still beautifully fruity, this wine works with a different range of foods than the regular Dr. L Riesling, making the pair of wines extremely versatile. Dr. L dry embodies the elegant and racy style of Riesling from the slate-soil vineyards of the Mosel valley.$23.95 Bottle -
Burn Cottage incorporates fruit produced on their own estate vineyard, with 2 other sites in the Central Otago region.$54.95 Bottle -
The bouquet opens with an elegant woody taste and red fruit notes. The palate is fleshy, racy and tannins give this wine a good length making it a concentrated and structured wine.$49.95 Bottle -
Characters of grapefruit, honeysuckle, acacia and a hint of rose spring to mind. The palate possesses a yeasty complexity, due to ageing in old barrels on lees, and racy acidity.$34.95 Bottle -
The quintessential Yellow Label - famous the world over. Medium bodied with a fine bead. Citrus, light toast and soft brioche flavours.$97.95 Bottle
