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  1. This limited release gin liqueur is our take on a traditional Japanese Umeshu, and is crafted by steeping green ume fruit in our New Zealand Garden Gin for ten months.
    $66.95 Bottle
  2. Classic and always consistent, J.M.R Cocktail & Co cocktails are hand crafted to maintain the quality of a perfectly mixed drink, combined with the convenience of its 100ml pre-bottled glass packaging. We are proud to have worked throughout the year with some of New Zealand’s best independent producers to create four beautiful collaborations.
    $59.95 Pack

    Out of stock

  3. Chinola liqueur is a handcrafted beverage made from distilled spirits and real passion fruit from the Dominican Republic.
    $59.95 Bottle
  4. Rumbullion! is an incredible, award-winning spiced rum, exactingly blended using carefully selected Caribbean rum, Madagascan vanilla, orange peel, cinnamon, cloves and cardamom. It’s rich, complex and intensely decadent. It’s brilliant in the summer in all manner of cocktails, but it’s equally at home being sipped on a winter’s evening. Basically, it’s rather tasty and deserves to be drunk, whatever the weather.
    $83.95 Bottle
  5. Tequila, Lime Juice, Agave Syrup - that's it! Each element tempers and accentuates the complimentary notes of the other to create an elegantly balanced, inspired, and delectable cocktail that is one of the staples of modern mixology.
    $40.50 Pack
  6. Named in commemoration of the Penola cricket ground, which used to lie on the very site where Jim Barry now grows this premium Cabernet, which is blended with small parcels from the family's Clare Valley estate, then aged in French and American oak.
    $21.95 Bottle
  7. One of Moore Wilson's best sellers, the Jip Jip Rocks is your thinking man/women's shiraz. All the expected spicy berried notes but there is a rich vein of funkiness that persists.
    $20.95 Bottle

    Out of stock

  8. Highly aromatic! Lovely spice, very warm and comforting baked fruit cake aromas. Dark chocolate, black berry and black Doris plums. Very complex and constantly changing in the glass; smelling violet florals, there’s a stoney minerality and a dusting of wild thyme.
    $44.95 Each

    Out of stock

  9. Blending of Shiraz and Cabernet Sauvignon ensures the great Australian red wine style of the 1950’s and 60’s is not lost. Dry-grown vineyards reflected the season with light crops and small berries. Cabernet Sauvignon & Shiraz concentrated with super intense, vibrant colour.
    $49.95 Bottle

    Out of stock

  10. Very intense, lively aromas of orange blossom, lime and crisp green apple, with jasmine floral notes. Beautifully structured wine, with great balance and acidity. Citrus fruits continue through the palate, with a hint of oyster shell, and a beautiful textured and lingering finish. While drinking superbly on release, this wine will continue to improve and evolve for years to come.
    $37.95 Bottle
  11. This wine comes from the very steep, highest elevation parcels on the Rocky Point Vineyard, planted on mineral-rich schist soils.
    $68.95 Bottle
  12. Quite possibly Central Otago's best Pinot Noir on a dollar for dollar basis. Perfect balance, dark forest fruits, length, minerality and fine flavoursome tannins combine beautifully.
    $39.95 Bottle
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