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  1. A classic french aperitif. Lillet Blanc is a blend of still wine, brandy, herbs and spices.Then aged in oak for up to twelve months. Serve over ice with an orange twist.
    $39.95 Bottle
  2. The ever-so reliable Coonawarra Shiraz from Wynns. Medium bodied with flavours of chocolate, spice, plum and cassis. Enjoy with peppered beef fillet.
    $20.95 Bottle
  3. This Chardonnay is a collaboration between Prophet’s Rock winemaker Paul Pujol and esteemed French winemaker François Millet from Chambolle-Musigny, Burgundy. Former winemaker at Comte George de Vogüé for 35 vintages, François continues to make wine in Burgundy with his family under ‘François Millet et Fils’ and with us in New Zealand.
    $89.95 Bottle
  4. A mixed 6 pack of Kereru Brewing Gluten Free Beer's including, 3 x Auro Gluten Free Ale, 2 x Apex Hoppy Gluten-Free APA & 1 x Aviatrix Raspberry Gluten-Free Ale.
    $26.95 6 Pack
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