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  1. Arriba is to Tempranillo what our biggest selling Spanish wine 'Rojo' is to Garnacha. A juicy, fun expression with enough grunt to please the purists. Perfect table wine for BBQs
    $14.95 Each
  2. Aromas of red fruits and liquorice, with spice and vanilla notes from the oak aging. The palate is elegant and velvety with satisfying length.
    $27.95 Bottle
  3. Alejandro Fernandez of Pesquera fame found this neglected site in the Ribera del Duero in the 1980s. Smoky aromas of blackberry, rich gamey meaty style with a luxuriously long finish. Try one with your next BBQ, you'll be glad you did
    $37.95 Bottle
  4. A legendary wine created from 100% Tempranillo by Alejandro Fernandez. Think Bordeaux structure, Aussie power with Spanish red berried fruit. Drink now to 20years+
    $49.95 Bottle
  5. The tasting gives us a clean and bright wine, ruby ​​red in colour and very evident fruity aromas due to its elaboration. Harmonious palate with the right proportion of acidity, freshness and smoothness, with a pleasant hint of fruit.
    $18.95 Each
  6. Young and punchy, but with sufficient balance and fineness to taste like a great value Aussie shiraz, but with the volume turned down. Reliable, fun and appealing to everybody.
    $25.95 Bottle
  7. This is a selection of the best Syrah barrels from the vintage. It has flavours of raspberry, cranberry and blackcurrant with good tannins balancing acidity and a long smooth finish. A wine which deserves to be cellared. Produced organically.
    $56.95 Bottle
  8. This is a rich, powerful wine that combines aromas and flavours of red fruit and a touch of menthol with a refreshing finish reminiscent of forest undergrowth.
    $17.95 Each
  9. This co-fermentation of 96% Shiraz and 4% Viognier has lovely, juicy red fruit, with some lifted floral aromatics. The palate continues with plenty of round fruit flavours and mouthfilling fine, soft tannin texture.
    $26.95 Bottle
  10. The team at Te Mata seriously know what they're doing. This is Classic Hawkes Bay Syrah - Lush fruit with depth and power, and spicy pepperiness lingering nicely.
    $24.95 Each
  11. The Light Pass sub-region of the Barossa Valley makes up the fruit source with typical plum, red licorice, chocolate and mocha characters adding interest and freshness.This is a contemporary Barossa Shiraz having spent maturation time in older oak adding subtle vanilla and earthy nuance. There’s softness on the finish while maintaining freshness and vibrancy. Pair with a classic roast beef and horseradish.
    $25.95 Bottle
  12. The Knappstein Sparkling Shiraz offers ripe fruit, with soft plump tannins, and a dry finish. Concentration of fruit balances with savoury spice and earthy notes, while waiting for the refreshing hit from the bubbles as they tantalise the palate, leaving a cleansing sensation.
    $23.95 Each
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