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  1. Aged for 1 year in barriques, and 6 months refinement in the bottle. This wine has a really attractive nose of mixed red fruits, it's very bright and very elegant. The palate is soft and round, red fruits follow through with a touch of minerality. A wine of great finesse.
    $38.95 Each
  2. riottet's Rose Liqueur brings out all the delicacy of the rose, since it is made by distilling rose petals. Extra-fine white sugar is added, and this liqueur -- which is both elegant and subtle -- is just about ready to be drunk.
    $31.95 Each
  3. Porter is the oldest commercially brewed style and London Porter was Emerson’s first beer. Dark, dry and mellow with some hoppy characteristics, pours a deep brown colour with reddish tints. The aroma is toasty, with a hint of sweetness and some earthy hop notes. Firm-bodied but not heavy, with a creamy texture, the dryish palate is full of roasted malt, coffeeish notes and a sustained bitterness.
    $8.50 Each
  4. Named after brand founder Fred L Myers, the molasses-derived blend of up to nine rums has been produced since 1879. Myers's rum uses only pure Jamaican molasses and is produced from continuous and pot still distillation and is then matured for up to four years in white oak barrels.
    $62.95 Each

    Out of stock

  5. Jura 18 Year Old Single Malt Scotch Whisky

    700ml - NZ Spirits Awards 2022 Double Gold Medal Winner

    Matured for eighteen long years in American White Oak ex bourbon barrels, this whisky is then beautifully enriched by superior Premier Grand Cru Classé Bordeaux red wine barriques from the South of France. The result is an incredibly rich and fruity whisky, with flavours of cooked raspberries, warm spice, rich caramel and crème anglaise.
    $184.95 Bottle
  6. Luminous golden yellow with foamy white crown – you can already taste the refreshment: Slightly malty, full-bodied, mature and with an elegant finish. A beer with character for connoisseurs with character.
    $7.50 Each

    Out of stock

  7. Jim Beam Rye Whiskey is made in the pre-prohibition style and aged in new charred white oak barrels to 80 proof . It's big, bold and spicy, the perfect choice for any whiskey cocktail.
    $71.95 Bottle
  8. Jim Beam Double Oak is first aged in a newly charred American White Oak barrels. Then, we pour it into another freshly charred white oak barrel to mature for a second time. The added interaction with the oak results in a liquid intense in flavor and smooth in taste.
    $71.95 Bottle
  9. If the sky is clear and cool, and you’re very lucky, you might witness a sundog: apparitions that accompany the true sun, an atmospheric trick of light and ice. Our own Sundog, a pilsner starring the vivid passionfruit and white wine notes of New Zealand hops, is much easier to find, but just as crisp and bright.
    $21.95 6 Pack
  10. Fiery mahogany colour. Floral notes: Heady touches of white flowers. Jasmine and iris. Fruity notes: Ripe fruits of late summer - juicy plums, ripe figs, candied oranges. Oak notes; Freshly grated cinnamon and hazelnuts. Velvety, rich and lingering finish.
    $433.95 Bottle
  11. Don Ramón Punta Diamante Reposado is double-distilled and rested in white oak, resulting in a smooth, subtle taste and robust profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this golden spirit can be described as spiced and herbaceous with an essence of caramel pulled from the barrel.
    $59.95 Bottle

    Out of stock

  12. Brewed with light lager malt and red wheat flakes and infused with an auspicious eight hop additions including Mosaic, Motueka, Luminosa and El Dorado. The result is a luscious hazy topped with dense creamy white foam and laden with peach, mango, tropical fruit punch and fresh red berries. Wishing you surplus and abundance year after year.
    $10.50 Each

    Out of stock

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