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A shimmering, pale gold in the glass, this traditionally made wine displays lifted aromas of bright citrus fruit, crisp fresh apples and refined touches of brioche and toasted hazelnut. Extended lees aging in the bottle has resulted in a wine that displays a fine, persistent bead and rich, creamy mousse. Finely balanced with a touch of minerality, this wine leads to a perfectly elegant dry finish.$36.95 Bottle -
An aromatic bitter essence created in the tradition of old English 'shrub' cordials. A perfect marriage of house dried Karaka blackberries and tart pomegranate balsamic vinegar; perfectly balanced to compliment any rich fruit cocktail or mixer.$34.95 Bottle -
Deep gold. Dried tropical fruit and apricot with light toffee apple nuances. Luscious weight without being cloying, easy acidity and lovely stonefruit and citrus flavours.$34.95 Each -
Pale lemon with a bright clarity. Fragrant notes of rose flowers, lychee and honey suckle, combined with hints of cardamom and 5-spice powder. Flavours of ripe orange, lychee and ginger spice. Generously weighted and finely textured, this wine has gentle acidity with a streak of seashell minerality ensuring a long, cleansing finish.$24.95 Bottle -
Here is their rose gold, coppery-hued orange wine from the BioGro certified organic vineyards in Marlborough. Made from a blend of Sauvignon Blanc, Pinot Gris & Grüner Veltliner this wine has all the tropical, stonefruit and citrusy notes you would expect, but with that intriguing, slightly chalky palate you get from skin-fermented orange wines. Super aromatic, full of white peach and florals. The tannins in this wine are nice and resolved. The palate is dry, but not too dry, and overall texture and tension of the wine is nicely balanced too. All told this is one delicious, refreshing, easy drinking orange wine!$14.95 EachOut of stock
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The wine shows flavours of white peach and floral characters on the nose with aromas of stone fruits and citrus undertones. The palate has elegant characters of nectarine and pear with floral notes that extends on the finish. The wine has an upfront palate supported by subtle oak that finishes with a round and lengthy texture. Good example of a well-balanced wine to enjoy now and up to 3 years.$20.95 BottleOut of stock
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Pale straw in colour with fruity pear and citrus aromas. Floral honeysuckle characters are evident in this off-dry, full bodied wine. Great with white meats, veal and asian dishes.$14.95 Each -
Henri Bourgeois of the Loire Valley in France's 'NZ operation'. And it's really rather good. A delicate drier style of pinot with savouryness and impressive depth.$49.95 BottleOut of stock
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An off-dry style riesling with lovely fresh acidity. Luscious on the front palate with honey, apricot and lime flavours leading to a crisp and refreshing finish. A great aperitif style.$18.95 Bottle -
Glorious gold glint, orange marmalade, apricot and toffee aromas, sweet opulent palate and a clean lingering finish – perfection!$25.95 Bottle -
Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak.$74.95 Each -
Vibrant aromatics, with orange citrus, apricot, marmalade, and lemon curd. A concentrated, powerful palate with rich mouthfeel and extract. Ample stone fruit and zesty citrus flavours, all held together with bright acidity. Tense and vivid with balanced juicy finish.$41.95 Each
