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  1. Pronounced intense primary raspberry, cherry and prune varietal fruit characters with complex, earthy notes of spice and leather. Full-bodied with fine, soft tannins and well-balanced acidity. Soft raspberry and wild berry fruits give way to a long, smooth, spicy finish.
    $16.95 Bottle
  2. A delightful mixture of earthy and savoury aromas, interlaced with lifted violets, vibrant red fruits, tobacco and gun smoke notes. The multi-layered palate shows crunchy raspberry, cranberry, and damson plum flavours fleshed out with grainy tannins. A juicy yet elegant wine with great energy.
    $29.95 Bottle
  3. The Light Pass sub-region of the Barossa Valley makes up the fruit source with typical plum, red licorice, chocolate and mocha characters adding interest and freshness.This is a contemporary Barossa Shiraz having spent maturation time in older oak adding subtle vanilla and earthy nuance. There’s softness on the finish while maintaining freshness and vibrancy. Pair with a classic roast beef and horseradish.
    $25.95 Bottle

    Out of stock

  4. Aromas of citrus, and rich cooked agave fill your nose in this unique and very special blanco tequila. Also present: butter, olive, earth, black pepper, and a deep inviting vegetal complexity
    $139.95 Bottle
  5. Big flavour and tropical funk. Langs Rum holds true to the original 1860s Lang Brothers Banana Rum; tropical and characterful, packed with vibrant exotic fruit notes.
    $49.95 Bottle
  6. NODO Blanco Tequilana boasts a crisp and vibrant agave character that delights the senses. Each sip reveals the fresh, earthy flavors of the blue agave plant, providing a true taste of Mexico’s rich terroir.
    $72.95 Each
  7. A classic Green Ginger Wine, made in NZ with premium Marlborough grapes and zesty natural ginger. A dominant aroma of dark Manuka honey and spiced apricot pudding. On the palate the earthy sweetness is rounded off with a bold warming ginger that dives right down your throat and leaves you with a lingering spicy sensation. Vegan friendly.
    $16.95 Bottle
  8. A little bit special, this gin is inspired by the wasabi root that grows locally in Golden Bay. Unlike most wasabi (which is often coloured horseradish), real wasabi root does not have that same searing heat – but rather a clean, earthy finish that is perfectly suited to a navy strength gin.
    $79.95 Bottle
  9. A wine with dense, dark, and intriguing aromas of dark berries and coffee with a wonderful earthy aroma. It flows smoothly with rounded tannins which last for a long time with echoes of cooked ripe blackcurrants. Top secret blend, but safe to say Malbec lovers will never be disappointed.
    $29.95 Bottle

    Out of stock

  10. Again using the fresh and earthy base of the blanco, Cazcabel Coffee blends a roasted sweet hit of luxury arabica coffee from the coastal region of Soconusco in Mexico. It’s a stunning short that can be used in innovative cocktails or enjoyed neat over ice.
    $69.95 Bottle
  11. Aromas of fruit, baked fully-ripened agave, green olive, and earth are invitingly present. Slightly brighter and a touch more rustic than the regular blanco, the accents of butter, olive, earth, black pepper, and vegetal qualities in the flavor are enhanced because it comes straight from our small copper pot still, without adding water prior to bottling.
    $166.95 Bottle
  12. Dr Beak NZ Premium Gin

    500ml - NZ Spirits Awards 2023 Gold Medal Winner

    Blended with thirteen botanicals, and lifted with citrus & spice. Earthy notes round out the palate, with a dash of New Zealand ocean breeze. A spirit to stand up to the strongest mixers.
    $79.95 Bottle
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