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Thermos King Flask
2 litre
This Thermos King 2 Litre Beverage Bottle is the perfect take-along for family camping and outdoor enthusiasts. Its double wall stainless steel construction and Thermos vacuum insulation technology keep your favorite drinks hot or cold for up to an impressive 24 hours, making it ideal for an overnight or weekend nature trip.$102.95 Each -
Lodge Cast Iron Skillet. This 30cm skillet is traditionally styled with a sturdy integral oven proof handle and pourer channel each side of the rim.$97.95 Each -
A culinary classic, the Le Creuset casserole has been loved by cooks across the world for nearly a century. Perfectly designed for stews, roasts, soups, casseroles and baking, this iconic piece is your one-stop pot for memorable meals with an intense depth of mouth-watering flavour.$749.95 Each -
A culinary classic, the Le Creuset casserole has been loved by cooks across the world for nearly a century. Perfectly designed for stews, roasts, soups, casseroles and baking, this iconic piece is your one-stop pot for memorable meals with an intense depth of mouth-watering flavour.$509.95 Each -
The Premium All-in-One FoodSaver with 5 food settings to help you preserve, prep and cook; also combines the power of a heat sealer with the convenience of a handheld vacuum sealer for containers and zipper bags. Try the sous vide setting to seal food for delicious sous vide cooking, the pulse setting for delicate foods, and the marinate setting for flavour in minutes.Includes on-board roll storage and cutter.$309.95 Each -
Oikos Cookbook
by Theo Papouis
Oikos in Ancient Greek relates to three ideologies—the family, the house, and the home. This book, An Ode to Food, Family and Friends, is exactly that, with over 100 nourishing recipes spanning across 296 pages. Simple, fresh food with layers of flavour designed to be shared generously with loved ones just as we do at the restaurant.$85.00 EachOut of stock
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The Hungry Cook
by Olivia Galletly
Olivia Galletly, aka The Hungry Cook, loves food – all food. She spends her life creating recipes for her popular blog, Dish magazine and many well known New Zealand food brands.$45.00 EachOut of stock
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Kenwood Titanium Chef Baker XL Silver
KVL85.004SI
Precise bakes start here. Baking is an uninterrupted pleasure with direct to bowl weighing, an extra baking bowl and delicate fold function for featherlight meringues and mousses. This is a machine with both style and substance.$1,199.95 Each -
Reinvent classic dishes with the versatile KitchenAid Spiralizer Plus with Peel, Core and Slice Stand Mixer Attachment. Includes 6 Spiralizing/Slicing Blades and a Peeling Blade, perfect for fresh fruit and vegetable recipes. From zucchini noodles to sweet and savory dishes, the options are endless.$239.00 Each -
Kai
by Chistall Lowe
So much more than just a cookbook about Māori food Also a photojournalistic art piece, which celebrates kai. whakapapa. mauri (life force) and Whānau, with stories, anecdotes, and traditions woven throughout.$59.95 Each -
Breville Airfryer Chef Plus
LAF600
The Air Fryer Chef Plus uses hot air to fry your favourite food with little or no added oil. Designed with the whole family in mind. The Air Fryer Chef Plus comes with an extra-large and deep cooking basket to cook up to 2.2kg of your favourite foods. Suitable to cook a roast dinner or deliciously crisp up to 2 bags (1kg) of fries in one go.$279.95 Each -
The Kitchen Science Cookbook
by Dr. Michelle Dickinson
The Kitchen Science Cookbook is a beautifully crafted recipe book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen. No need to be a science expert - these easy-to-follow recipes make mind-blowing science experiments fun for everyone.$50.00 Each
