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  1. Crush and mince cloves easily and evenly with the Avanti Garlic Rocking Press. Stylish and simple, this indispensable tool is also suitable for crushing and mincing peeled ginger root, chopped onion and nuts. Made from brushed 18/8 stainless steel, it is sturdy, durable and features a large handle for a comfortable grip.
    $10.95 Each
  2. Take Me to Spain

    by Melanie Jenkins & Jo Wilcox

    Let us take you to Spain with this captivating cookbook, where each page transports you to the sun-drenched beaches of Barcelona and Ibiza. Authored by acclaimed photographer Melanie Jenkins and food writer Jo Wilcox, this book is more than just a collection of recipes.
    $60.00 Each
  3. The Australian Women's Weekly's Children's Birthday Cake Book was first published in 1980 and has sold more than half a million copies. In response to all the requests we have had, often from mothers who remember fondly all the cakes from their own childhood, we have taken this book from our archives and reprinted it 30 years after it first appeared. We have had to make a minor change - four of your little friends are missing, but they've been replaced by other cakes you'll love just as much. Apart from that we've left it just as it was - a true collectors' cookbook especially for you. Now you can recreate your favourite cakes - the swimming pool, rocket and that train from the cover for your own child.
    $16.95 Each
  4. Archive generations of kitchen secrets and keep your favourite recipes in the family. Home-cooked is always better. Mum's amazing Sunday roasts or Nan's awesome chocolate cake. Every family has special recipes that give us that instant feeling of nostalgia. Create your own recipe book: Write down the required ingredients and method, personalise with photos and share your secret recipes with the rest of the family. A great gift for the family chef.
    $59.95 Each
  5. The Laden Table

    by Ashia Ismail-Singer

    The Laden Table is the perfect cookbook for anyone who want to create a bit of magic for their next gathering from canapes, drinks and summer salads to moreish side dishes, hearty mains and luscious cakes and sweet bites. Ashia knows exactly how to cook for a party, celebration or holiday picnic, and she has even included handy meal plans to help you curate the perfect menu, whatever the occasion or season. The Laden Table is the perfect cookbook for the ultimate entertainer, and Ashia’s food will surprise and delight your guests, and keep them taking about that party for months to come.
    $60.00 Each
  6. The Kitchen Science Cookbook

    by Dr. Michelle Dickinson

    The Kitchen Science Cookbook is a beautifully crafted recipe book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen. No need to be a science expert - these easy-to-follow recipes make mind-blowing science experiments fun for everyone.
    $50.00 Each
  7. The Hungry Cook

    by Olivia Galletly ***DUE 12 AUGUST***

    Olivia Galletly, aka The Hungry Cook, loves food – all food. She spends her life creating recipes for her popular blog, Dish magazine and many well known New Zealand food brands.
    $45.00 Each

    Out of stock

  8. The Homemade Table

    by Nicola Galloway

    The Homemade Table is Nicola Galloway's latest book. It expands on her approach to cooking, which is more than just about preparing homemade meals. It encompasses an inspired way of living and thinking about food that not only feeds the body but also the mind and soul.
    $59.95 Each
  9. The RNZ Cookbook

    Edited by David Cohen & Kathy Paterson

    A treasury of 180 recipes from New Zealand’s best-known chefs and food writers. An authoritative and above all useful cookbook from New Zealand’s favourite broadcaster, featuring 180 trusted (and tested) recipes hand-picked from the thousands of delicious recipes that have featured on RNZ shows such as Nine to Noon, Afternoons and Saturday Morning in recent decades.
    $65.00 Each
  10. A campsite favorite for over 60 years, Coghlan's Camp Stove Toaster is a fun and easy way to make toast while camping. This portable toaster conveniently fits most camp stoves, allowing you to make 4 pieces of toast at a time. The lightweight steel plate base sits directly on top of camp stove elements, allowing the heat from the stove to evenly toast the bread. Rust-resistant wires fold out from the steel base plate to hold toast at the perfect angle. When not in use, the toaster folds flat for easy storage making it ideal for camping, RVing, or the cabin. The Coghlan's Camp Stove Toaster is a crowd-pleaser that'll you'll want to use on every trip for years to come.
    $19.95 Each
  11. Made right here in NZ, these Peasant Knives are perfect for camping, tramping, fishing, hunting, cooking, foraging and more.
    $29.95 Each

    Out of stock

  12. Made right here in NZ, these Peasant Knives are perfect for camping, tramping, fishing, hunting, cooking, foraging and more.
    $29.95 Each
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