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  1. The Legendary Stanley Classic 1.9 Litre (2 quart) Bottle
    $109.95 Each
  2. Designed to extend Acme's popular Roman Range and created for main meals, this all-rounder is available in both Milk white and Kawakawa green. The two colours and sizes of plates allow you to mix and match within the collection, offering versatility and the opportunity to set a standout table.
    $88.95 Each
  3. Designed to extend Acme's popular Roman Range and created for main meals, this all-rounder is available in both Milk white and Kawakawa green. The two colours and sizes of plates allow you to mix and match within the collection, offering versatility and the opportunity to set a standout table.
    $92.95 Each
  4. Persiana Everyday

    by Sabrina Ghayour

    The all-new collection of more than 100 crowd-pleasing recipes for everyday eating from the author of the award-winning, Sunday Times bestselling cookbook Persiana. Designed to ensure maximum flavour with the greatest of ease - including no-cook, quick-prep, quick-cook and one-pot dishes, Persiana Everyday is full of generous, inviting and delicious recipes to cook again and again for family and friends.
    $49.95 Each
  5. Nostrana

    by Bri DiMattina

    Inspired by the abundant lemon trees and trellised tomato vines of her Italian grandparents' vegetable garden, Bri DiMattina started her own edible pantry in her back garden and discovered the joys of bringing food from seed to table.
    $55.00 Each
  6. Illustrated throughout with full-colour photographs, the book describes the basic methods for smoking a variety of foods, including handy suggestions on how to use your smoked product. The wide range of mouth-watering recipes encourages you to get more adventurous with your smoker. Try the Hot-smoked Oysters with Tomato and Chilli Salsa from the fish and seafood section or Hot-smoked Spicy Sausages in the red meats.
    $30.00 Each
  7. The Food Savers A- Z

    by Alex Elliott-Howery and Jaimee Edwards

    Ultimate modern reference guide to storing, using up and making the most of each ingredient in your fridge, pantry or fruit bowl.
    $55.00 Each
  8. The Avanti Plating Tweezers can handle the most delicate herbs and garnishes with care. They give the cook precise control and are ideal for picking up small items too delicate to be touched by hand, for exact placement and flawless presentation. Made from durable stainless steel, they feature ‘serrated tips’ and machined finger grips that allow for better control and handling, and will not cut or damage delicate micro-greens, herbs and flowers.
    $18.95 Each
  9. Kuvings Greek Yogurt and Cheese maker can make sauerkraut, tzatziki, pickles, vinegar, yogurt, cheese, Amazake, Nato and so much more. With a smart automatic control system that turns itself off when fermentation is complete, you can cook conveniently without any worries.
    $320.00 Each
  10. Tipo 00 - The Pasta Cookbook

    by Andreas Papadakis

    Greek chef Andreas Papadakis opened his tiny, cultish Melbourne pasta bar because he couldn't find what he wanted: an exceptional bowl of pasta made with the very best ingredients and served all day. He was obviously on to something because word spread fast and soon pasta people from near and far were joining the queue.
    $55.00 Each
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