Search results for 'theory %26 practice'
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Fibrox is the line of professional knives that we created to bring the efficiency of the restaurant kitchen to your home. We've fitted our Fibrox Pastry Knife with a comfortable, non-slip, ergonomic handle to achieve high marks in versatility, length and ease of cutting. For cutting cakes, pastries and bread, the knife has also been given an innovative curve to aid your cutting stroke and an ultra-sharp wavy edge that deals a cleaner cut to the crust – all without compromising the lightness of the bread beneath it. In addition, the blade can be used like a spatula for icing and slicing cakes.$65.95 Each
Out of stock
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J103424 Stockpot S/S 24L
24 Litre
Stockpot Stainless Steel 24 Litre, 34cm Diameter, 5mm Base, 26.5cm High.$282.95 Each -
First Cream The Butter & Sugar
by Emelia Jackson
An instant modern classic: an exquisite baking bible with over 150 recipes for beginners and experts alike.$69.95 EachOut of stock
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Put on your chef's hat and roll up your sleeves. It's time to get cooking! Over 150 delicious recipes to get you and your kids in the kitchen.$50.00 Each
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The Everyday Herbalist
By Jane Wrigglesworth
Learn how to make remedies for a range of ailments: coughs, colds, allergies, low immunity, nausea, digestive disorders, insomnia, lack of energy, stress and mental health issues. Gain practical information on how to make teas, tinctures, balms, ointments, poultices and much more. Find out more about using herbs in the kitchen including pastes, pestos, seasonings and broths.$49.95 EachOut of stock
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The most popular of our stainless steel stovetops, the Bialetti Venus now available in the elegant copper colour way. The stunning copper is achieved through Physical Vapour Disposition (PVD) treatment. This process produces a surface that is attractive, hard wearing and long lasting.$82.95 Each
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Gohan: Everyday Japanese
by Emiko Davies
Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu and a piece of grilled fish at breakfast. It soaks up the sauce in a comforting donburi bowl, or is wrapped in nori for the ultimate portable lunch – onigiri. And it’s there for dinner, perhaps served with a pickled plum, some mild Japanese curry, braised fish or even a Japanese-style Hamburg steak.$55.00 EachOut of stock
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Bialetti’s Tuttocrema is the simple and practical way to prepare delicious frothy creamy milk, in the comfort of your own home.$69.95 Each
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The most popular of our stainless steel stovetops, the Bialetti Venus now available in the elegant copper colour way. The stunning copper is achieved through Physical Vapour Disposition (PVD) treatment. This process produces a surface that is attractive, hard wearing and long lasting.$106.95 Each
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Winter Warmers
by Philippa Cameron
Philippa's much-loved book A High Country Life sprang from her popular Instagram page, 'What's for Smoko'. Full of great stories of living through the seasons on a high country station, it contained stunning images of the beautiful landscape in which Philippa and her family live and farm. Her second book Winter Warmers includes more fascinating tales from past staff and family who have life-long connections to the land and life on the station.$49.95 Each -
Easy Wins
by Anna Jones
Award-winning and bestselling cook Anna Jones gives her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet.$59.95 Each