Search results for 'mead'
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A culinary classic, the Le Creuset casserole has been loved by cooks across the world for nearly a century. Perfectly designed for stews, roasts, soups, casseroles and baking, this iconic piece is your one-stop pot for memorable meals with an intense depth of mouth-watering flavour.$749.95 Each -
With its 3 bowls, the compact 3200 XL is a space saving and versatile food processor with all the functions you need everyday in the kitchen. The 650W induction motor will make light work of chopping, grating, blending and mixing, and just about anything else you can throw at it.$625.00 Each -
With its 3 bowls, the compact 3200 XL is a space saving and versatile food processor with all the functions you need everyday in the kitchen. The 650W induction motor will make light work of chopping, grating, blending and mixing, and just about anything else you can throw at it.$719.00 Each -
Whether your doing something small or something on a larger scale, the 4200XL is the perfect solution. Ideal for the larger family.$899.00 Each -
From The Oven To The Table
by Diana Henry
Whether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making great food.$49.95 Each -
Whether you make your bread or buy it fresh from your local baker, this lightweight bread saw is perfect for you. Slicing bread has never been easier!$89.95 Each -
Whether risotto, pasta, mashed potatoes, scrambled eggs, fish or meat, whatever dish you choose, in most recipes the truffle must either be sliced very thin or finely grated. With the new, thoughtfully designed Truffle Tool from the Master Series, you have a choice, as it is specially designed to allow for both slicing and grating.$99.95 Each -
Comfort Cooking
by Wendy Morgan
Whether it’s the end of a hard day at work, you’ve got lots of hungry mouths to feed, or you’re simply craving something nourishing that also fills you up, it’s time to get busy in the kitchen with Wendy Morgan’s no-fuss comfort food. From one-pot meals to basic breads, hearty soups, punchy preserves and delectable snacks and sweets — the recipes in Comfort Cooking will help you to quickly and easily whip up the perfect dish for a lazy day, and still have plenty of leftovers. This book is all about stocking up the pantry and freezer, providing plenty of stress-free options for those busy days.$45.00 Each -
Relish
by Rowan Bishop
When it comes to relishes, chutneys and pickles, Rowan Bishop is the queen! Due to the huge success of her 2013 book, here is a larger, expanded edition that offers a condiment for every occasion.$44.95 Each -
Smart Bites + Cool Drinks
by Antony Suvalko
Welcome to the world of platter food-where cooking meets conviviality, and you're freed from the kitchen to enjoy the party too. This is food built for prepping ahead and sharing in Full Graze Mode, delivering big flavour without last-minute fluster. Think vibrant, Mediterranean-inspired dips, fluffy Chinese duck bao, and the pimped-up hummus of your dreams.$35.00 Each -
We designed our Classic Small Plate as a companion to our classic cup range. It’s ideal for a slice of cake, toast, or croissant.$12.95 Each -
We designed our Classic Small Plate as a companion to our classic cup range. It’s ideal for a slice of cake, toast, or croissant.$11.95 Each
