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  1. The Everyday Herbalist

    By Jane Wrigglesworth

    Learn how to make remedies for a range of ailments: coughs, colds, allergies, low immunity, nausea, digestive disorders, insomnia, lack of energy, stress and mental health issues. Gain practical information on how to make teas, tinctures, balms, ointments, poultices and much more. Find out more about using herbs in the kitchen including pastes, pestos, seasonings and broths.
    $49.95 Each
  2. Introducing the ALL NEW nutribullet Flip Insulated Portable Blender – a combination portable blender and insulated tumbler that’s equipped to fuel all your fresh adventures. With a stainless steel blending tumbler that keeps blends cold up to 24 hours, and a unique flip-to-blend, flip-to-sip design that minimizes mess, there’s no cooler way to make and take your favorite blends on the go.
    $149.95 Each
  3. Bring a shot of glossy Le Creuset colour to your kitchen with our classic pepper mill. Combining quality, style and next level function, this piece makes seasoning a joy. It features a long lasting, fully adjustable ceramic grinder, so you can go fine or coarse – however you like it.
    $79.95 Each
  4. The Thermos King 710ml Stainless Steel Food Jar rules for taking the food you love anywhere. Keep fresh fruit and vegetables cool for up to 24 hours while you take on the day. For your favorite hot soups or oatmeal, every sip stays piping hot for up to 14 hours. Your options are endless.
    $53.95 Each
  5. The new revolutionary design brings convenience to the next levels. Jars are easy to fill and clean, freezer-safe, and can be used for a variety of baby foods, in addition to the traditional use with jams and sauces.
    $6.95 Each
  6. The new revolutionary design brings convenience to the next levels. Jars are easy to fill and clean, freezer-safe, and can be used for a variety of baby foods, in addition to the traditional use with jams and sauces.
    $5.95 Each
  7. Preserving your own fruit and vegetables is the great way to enjoy your favourite foods all through the year, and it's so easy - especially when you have Bormioli Rocco’s amazing Quattro Stagioni Preserving Jars!
    $8.50 Each
  8. The most popular of our stainless steel stovetops, the Bialetti Venus now available in the elegant copper colour way. The stunning copper is achieved through Physical Vapour Disposition (PVD) treatment. This process produces a surface that is attractive, hard wearing and long lasting.
    $82.95 Each
  9. Ooni Halo Pro revolutionizes home baking by bringing professional spiral mixing technology into your kitchen. With its unique dual-kneading action, the Ooni Halo Pro creates stronger gluten networks and better dough.
    $1,099.00 Each

    Out of stock

  10. Take Me to Spain

    by Melanie Jenkins & Jo Wilcox

    Let us take you to Spain with this captivating cookbook, where each page transports you to the sun-drenched beaches of Barcelona and Ibiza. Authored by acclaimed photographer Melanie Jenkins and food writer Jo Wilcox, this book is more than just a collection of recipes.
    $60.00 Each
  11. By Heart

    by Hailee Catalano

    Growing up cooking the Sunday gravy, meatballs, and pasta alongside her Italian American grandmother, Hailee Catalano developed a huge passion for food. This passion led her to the Culinary Institute of America, and then to cooking in restaurants. But somewhere along the way, Hailee started to miss the home cooking that made her fall in love with food in the first place. Restaurants made it seem like beautifully made food was too difficult to recreate at home.
    $55.00 Each
  12. In Even More Basics to Brilliance, you'll find many more of those much-loved foundation recipes everyone needs in their cooking repertoire, with simple flavour switch-ups and shortcuts to take you from basics to brilliance in the kitchen, including simple and nourishing base stock for ramen (hello, bowls of umami), the tastiest oven-roasted tomato sauce (say goodbye to stirring at the stove-top!) and the easiest, serve-with-everything yoghurt flatbreads, not to mention the fluffiest foolproof carrot cake and a show-stopping Basque cheesecake.
    $60.00 Each
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