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  1. Create smooth dips for entertaining, marinades for coating or meatballs for cooking with the Breville Mini Wizz Quad Blade.
    $104.95 Each
  2. Experience effortless filleting with our Boning Ghost Knife. Its razor-sharp blade glides through fish and meat with total control and precision. The ghost net handle offers a secure grip and pays tribute to our commitment to sustainability. Crafted from durable recycled Fishing Nets, the Ghost Knife handles offer a secure, non-slip grip even when wet. Their ergonomic shape is designed for comfort and control, minimising hand fatigue during long kitchen sessions or demanding outdoor tasks. The textured grip enhances precision and accuracy, while the lightweight barrier helps prevent slips and ensures total confidence in your cut.
    $74.00 Each
  3. In order to aid when cutting that roasted meat and make things easier when serving your Sunday barbecue, the Tramontina 2-piece black ABS barbecue claw set is the ideal choice. Developed to add practicality when handling different types of meat, the claws can withstand temperatures of up to 90°C (194°F) and have an anatomic design that makes their use much more comfortable. They are made of ABS and are dishwasher safe, making preparation of your recipes even easier!
    $29.95 Each
  4. 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med. With over 125 utterly delicious, easy-to-follow recipes, it's about making everyday cooking super-exciting, with minimal fuss - all while transporting you to sunnier climes.
    $65.00 Each
  5. Ooni Halo Pro Spiral Mixer

    ***COMING APRIL 2025***

    Ooni Halo Pro revolutionizes home baking by bringing professional spiral mixing technology into your kitchen. With its unique dual-kneading action, the Ooni Halo Pro creates stronger gluten networks and better dough.
    $1,099.00 Each

    Out of stock

  6. Patisserie Made Simple

    by Maxine Scheckter

    Patisserie Made Simple by Maxine Scheckter from Sugar Flour shares over 100 patisserie recipes! In the front of the book you'll find detailed photos and explanations of techniques, such as making mousse, tempering chocolate and glazing gateaux. The remainder of the book is split into 5 sections, Spring, Summer, Autumn, Winter and Celebrations. Each section contains petits gateaux recipes that are perfect for each season
    $69.00 Each
  7. Precise bakes start here. Baking is an uninterrupted pleasure with direct to bowl weighing, an extra baking bowl and delicate fold function for featherlight meringues and mousses. This is a machine with both style and substance.
    $1,199.95 Each
  8. Slice, dice, and mince with precision and purpose using the Ironclad Santoku Ghost Knife. Its razor-sharp blade and ergonomic ghost net handle, made from reclaimed fishing nets, elevate your everyday cooking while supporting ocean conservation. Crafted from durable recycled Fishing Nets, the Ghost Knife handles offer a secure, non-slip grip even when wet. Their ergonomic shape is designed for comfort and control, minimising hand fatigue during long kitchen sessions or demanding outdoor tasks. The textured grip enhances precision and accuracy, while the lightweight barrier helps prevent slips and ensures total confidence in your cut.
    $92.00 Each
  9. Kai

    by Chistall Lowe

    So much more than just a cookbook about Māori food Also a photojournalistic art piece, which celebrates kai. whakapapa. mauri (life force) and Whānau, with stories, anecdotes, and traditions woven throughout.
    $59.95 Each
  10. Plenty More

    by Yotam Ottolenghi

    The hotly anticipated follow-up to Yotam Ottolenghi's 2010's bestselling, award-winning Plenty. Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding.
    $65.00 Each
  11. The Kai Fruit Knife is sharpened at a 15° angle, making it an extra sharp blade, much like all the Kai Japanese knives.
    $19.95 Each
  12. The Premium All-in-One FoodSaver with 5 food settings to help you preserve, prep and cook; also combines the power of a heat sealer with the convenience of a handheld vacuum sealer for containers and zipper bags. Try the sous vide setting to seal food for delicious sous vide cooking, the pulse setting for delicate foods, and the marinate setting for flavour in minutes.Includes on-board roll storage and cutter.
    $309.95 Each
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