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  1. The Condiment Book

    by Claire Dinhut

    Are you Team Ketchup or Team Mustard? What are your Top 3 condiments? And is butter really a condiment? Let Claire guide you through the condiment world of flavour starting with the Classics that we all know and love – Ketchup, Mayonnaise, Mustard and Butter – right through to Hot Sauces, Ferments and Pickles (think Miso and Kimchi), Dressings & Oils, Fruit in Jars and Dips.
    $34.95 Each
  2. The RNZ Cookbook

    Edited by David Cohen & Kathy Paterson

    A treasury of 180 recipes from New Zealand’s best-known chefs and food writers. An authoritative and above all useful cookbook from New Zealand’s favourite broadcaster, featuring 180 trusted (and tested) recipes hand-picked from the thousands of delicious recipes that have featured on RNZ shows such as Nine to Noon, Afternoons and Saturday Morning in recent decades.
    $65.00 Each
  3. Lodge Cast Iron Blacklock Skillet 30cm. Blacklock triple seasoned, lightweight cast iron cookware is a new gourmet line that celebrates the company’s storied past while debuting great strides of advancement in the cast iron category
    $179.95 Each
  4. Designed during the historic year of 2020, this pan's simple but beautiful interwoven strands symbolize togetherness, continuity and strength.
    $124.95 Each
  5. Bake your pizzas on these steel baking slabs for a fantastic result. 6mm has been proven to be the best thickness for use. Slabs are laser cut and edges beveled smooth. Surface coated with Rice Bran Oil.
    $125.95 Each
  6. Whether you make your bread or buy it fresh from your local baker, this lightweight bread saw is perfect for you. Slicing bread has never been easier!
    $89.95 Each
  7. A cast iron skillet is one the best investments a cook can make. Cast iron cookware from Lodge is the kind of thing you only need to buy once - it's durable, well-constructed, and works brilliantly. You'll find plenty of uses for this 26cm skillet in your kitchen, and it will keep on cooking perfectly for a lifetime.
    $69.95 Each

    Out of stock

  8. Lodge Cast Iron Deep Skillet. Just like the 26cm skillet, only deeper 7.6cm! The extra 25mm makes it great for fried chicken or other recipes where you need a bit more room.
    $89.95 Each
  9. This adhesive labels set is part of the Quattro Stagioni collection, for over 40 years the symbol of home canning. The labels have a pleasantly vintage graphics and frames of different colours; they allows you to customize the jars and make their content immediately identifiable.
    $8.95 Each
  10. Digby Law's recipes are loved and used in kitchens everywhere.
    $29.95 Each
  11. Digby Law's Pickle & Chutney Cookbook deserves a place beside the Edmonds Cookery Book as a New Zealand classic.
    $29.95 Each
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