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  1. Finally...we've found a great tannat from Madiran, a tannic wine that kicked off the statin craze with it's supposed high levels. It's great with duck, dark chocolate and soft cheese.
    $26.95 Bottle
  2. Floral nose of violets with white pepper spice over dark brambly fruit. Great depth and real substance on the palate, dark jammy fruit, with soft tannins, black olive and tobacco on the finish.
    $24.95 Bottle
  3. Behind its dark, ruby colour and violet hints, the Héritage hides intense smells of cassis, violet and spices. Straightforward on the palate, with pure and clear acidity, wrapped in mellowness. Altogether, this gives a good length to the wine.
    $28.95 Bottle
  4. Great medium bodied red with an intense dark fruit flavor, but a mellower finish. Rich jammy fruit and some quite strong tannins remaining.
    $46.95 Bottle
  5. Fine Syrah predominant Cotes Du Rhone from the team at Chateau Beaucastel. Silky tannins and medium bodied with soft spice and dark fruit flavours.
    $26.95 Bottle
  6. The deep red colour of this cuvée sets the tone for the tasting: elegance and intensity. Beneath an spicy layer (nutmeg and toasted bread), the equally elegant bouquet unveils sustained, overripe dark and red fruit scents and earthy aromas. After a chewy attack, the ample, rounded structure unfolds, culminating in a long balanced finish. A wine that reveals all the richness of this exceptional terroir.
    $59.95 Each
  7. AIX Rosé is made in the Provence region of France, just an hour North-East from the historical city of Aix-en-Provence. The Provence region is known for making the best rosés in the world. From the renowned appellation 'AOP Coteaux d'Aix en Provence', AIX nurtures its heritage and has a passion and dedication to make the best Provence rosé.
    $33.95 Bottle
  8. Supple and juicy on the palate with great depth and soft tannins lifted by a fine acidity. This wine is made to please, inviting and fresh with a beautiful aromatic flair, typical for a Giscours.
    $64.95 Each
  9. Made in the South of France, with a base wine made from local grape varieties Picpoul and Clairette, Noilly Prat is considered by many to be the only vermouth to mix into your martini.
    $40.95 Bottle
  10. This Dry Vermouth is made with a base of Ugni Blanc wine, flavoured with 33 different herbs and spices. Restrained and elegant, with a complex bitterness making this a fantastic vermouth for a Gin-Martini.
    $30.95 Bottle
  11. 100% Chardonnay from some of the most prestigious vineyards in the Champagne region. Citrus, peach and white flower aromas evolve into a fresh and supple palate, ideal when married with oysters and sashimi.
    $179.95 Bottle
  12. Be afraid...add ice and you have one of the most astonishing things to leave France since Gerard Depardieu. Ice and a shade of residual sugar somehow make this impossible to put down
    $94.95 Bottle
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