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  1. Made by Quartz Reef's winemaker Rudi Bauer, this is classic Central Otago Pinot at a fantastic price! Ripe plum flavours and a hint of spice rounded up with fine tannins.
    $28.95 Bottle
  2. Made by one of Marlbrough's top winemakers, this range of wines punch well above their pricetag! Aromas of cranberry, and nutmeg, with fine tannins and flavours of baked plum.
    $16.95 Bottle
  3. This is about the purity of Pinot Noir with spicy savoury and bright, juicy red florals and fruits. It is medium bodied with soft velvety tannins, a mix of tart and sweet cherry fruit with a chocolate touch to the lightly oaked finish and a spicy zestiness to the lingering aftertaste.
    $22.95 Bottle
  4. Kupe is made entirely from the home block first planted in 1999 and situated on Te Muna Road. The alluvial gravels on the Martinborough Terrace provide a distinctive character that sets a benchmark for New Zealand Pinot Noir
    $109.95 Bottle

    Out of stock

  5. Gorgeous inviting white made from 100% Pinot Noir. Aromas of nashi pear, peach and citrus blossom. A rich fruit entry with concentrated flavours of peach and pear leading to a dry finish.
    $27.95 Bottle
  6. Germany makes some decent Pinot Noir, but you never see much in NZ. So try the next best thing, a German-made Wairarapa Pinot. Firm ripe fruit, good balance and fine finish.
    $31.95 Bottle
  7. From the established vineyard of Waipara comes this medium bodied, earthy Pinot with plenty of character. Great with game meats.
    $54.95 Bottle
  8. German made Rose from the Wairarapa. Good balance, refreshing and very sippable indeed.
    $25.95 Bottle
  9. Fine Marlborough Pinot Noir from the team at Cloudy Bay. Medium bodied with herbaceous and spicy characters. Perfect with roast duck.
    $59.95 Bottle
  10. Ripe dark raspberry and plumb fruit is subtly lifted by layers of dark red florals and complex savoury aromas of dark chocolate, cigar box, barbequed meat and olive tapenade. The palate of this wine shows a rich silky texture, which is full and concentrated. Flavours of ripe raspberry and dark plumbs fill the pallet.
    $44.95 Bottle
  11. Dark black currant, plum violet and spicy aromatics lead to a silky elegantly textured palate showing great depth, tension and persistence. Made from organic grapes.
    $28.95 Bottle
  12. Cute, but with great pedigree, made by organic stalwarts Chris Darling and Bart Arnst at Darling Wines. Succulent strawberry and savoury herb notes - delectable!
    $17.95 Bottle
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37-48 of 111