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  1. Fresh peach, ripe pink grapefruit, vanilla, dried fig and aromatic spice. The palate is elegant and complex with stone fruit, a hint of orange, toasted hazelnut and a toffee note. Ten months maturation on lees in French oak barrels has created a rich creaminess and fine tannin structure.
    $29.95 Bottle
  2. A complex Martinborough Pinot Noir with aromas of soft red and dark cherry and plum, complemented by hints of exotic spice and earthiness. On the palate, the wine is tight and structured, laced with spicy, savoury notes and a lingering, herbal acidity.
    $62.95 Bottle
  3. The archetype of an excellent Marlborough sauvignon blanc: vibrant and intense, but with sophisticated fruit characters.
    $24.95 Bottle
  4. This wine shows why our Southern Valleys vineyards are so special. Everything we’d hoped for and showing all the traditional Albariño elements, plus that extra fruit lift of New Zealand to keep it interesting. Vibrant acidity, white peach, winter cole pear, apricots and quince, with an orange zest undertone. It’s full and textural, yet refreshing and nicely balanced, with drying minerality to finish.
    $26.95 Bottle
  5. Mount Riley 2022 Rosé was made from a blend of Pinot Noir and Pinot Gris grapes. The Pinot Noir provides red fruit flavour and structure whilst the Pinot Gris adds floral aromatic lift and palate weight. The wine was fermented at cool temperatures to encourage and preserve its bright, lifted aromatics.
    $16.95 Bottle
  6. Our latest edition of Cloudwalker continues with the same single site on the stony fringe of the Dry River. This year we've eased back on extraction slightly settling for just 2 weeks of soaking with skins and seeds. Aromatically apricot and fresh lemon blossom and dried orange peel, the palate of this wine shows a firm spine of gently bitter phenolics that linger like chalk, sap and spice - expect the wine to really sing over the next 3 years.
    $39.95 Bottle
  7. Refreshingly fine and floral, with an elegance and tropical lift that is pure Hawke’s Bay, Estate Vineyards Sauvignon Blanc is a wine of immense appeal.
    $29.95 Bottle
  8. Pet Nat = Pétillant Naturel = Natural Sparkling wine. Wine that is bottled before fermentation is finished, retaining freshness and fizz and adding a little bit of yeasty savoury goodness .
    $38.95 Bottle
  9. Fortified wines have a huge aromatic lift and this is no exception. Lashings of dark fruit and an apt hit of shot firecrackers. Vibrant, vivacious with a sweetness framed by robust tannins.
    $29.95 Bottle
  10. Haha wines are made to enjoy, so don't let this touch your wine rack, get it straight in the fridge! Bright ripe fruit flavours, crisp and refreshing - great, fun bubbly!
    $18.95 Bottle
  11. Old vine, classic and structured Chardonnay from Nelson's famed clay soils A single, dry-grown Mendoza-clone vineyard on original rootstock planted in 1990, this is a deliciously structured Chardonnay with bright generous fruit, a powerful breadth in the palate. Muscular, bold and pleasing its a proper glass of what is arguably New Zealand's, let alone Nelson's most exciting variety.
    $23.95 Each
  12. This wine is complete; the acidity holds true all the way through. There are aromas of honey, pears and bees wax and quince paste with a hint of warm wool and starched linen. The savoury acidity and austere dry textured tannin are refreshing, while a quince-like fruit flavour gives lift and great length to the overall taste. This wine will evolve beautifully, and gain honeyed richness, over the next dozen or so years. In the world of fine wine this Chenin Blanc has its own place.
    $84.95 Bottle
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