Search results for 'blush'
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Wildly exotic fruit salad perfume of pineapple, passionfruit, strawberries and watermelon. The palate is lush with strawberry and cream texture, with balancing freshness on the finish.$25.95 Bottle -
Well known as the best 2nd tier pinot noir made in Martinborough. This is well made. The lush fruit tails away to a savoury complex, vinous finish.$26.95 Bottle -
Dog Point Pinot Noir
2021
One of the stars of the recent pinot conference. Really fine and delicate, but with mouthwateringly silky tannins. It's big and lush front palate, but that finish! Boy...woooh.G-R-E-A-T. Made from organic grapes.$47.95 Each -
The resurgent Te Kairanga Estate pinot has proved a huge hit with our customers. Red berried fruit and a silky fine texture.$24.95 Bottle -
Head in the Clouds is Alpine Wine Co.'s 'Nouveau' style Pinot Noir, so named for its similarity to Beaujolais Nouveau. The fruit for this wine was from Dicey's Inlet and Mount Edward's Muirkurk vineyards. Hand harvested, 40% whole bunches, just a short maceration to keep the tannins at bay, wild-fermented and matured in aged French oak barriques. Fruity and floral nose, juicy and plush palate. Serve chilled for maximum refreshment!$32.86 Bottle -
This is fast becoming an iconic, must have pinot gris.Textured and finely made with some seriously lush fruit ahoy.$16.95 Bottle -
The strength and structure of Cabernet Sauvignon is readily apparent. Black currant and cassis are complimented with the plushness and generosity of Merlot. Ripe, full, rich and slightly brooding, and lifted by very fine French oak and powdery tannins. Lovey lavender and floral highs, are understated and beautiful, providing restraint and elegance which make this powerful wine intriguing.$79.95 Each -
Puriri Hills Pope
2015
The flagship wine from Judy Fowler’s world-class operation in Clevedon. Made in tiny quantities and only in exceptional years. Merlot, Cabernet Franc, Carmenere and Malbec. Outstandingly lush and complex, with ripe, supple tannins and very deep plum, spice, herb and slight liquorice flavours$175.00 Bottle -
Opulent cassis, black plum and nutmeg. Plush, dense and concentrated. Ripe black and red fruits, with a big hit of cocoa on the finish. Fleshy, smooth and so generous.$17.95 Each -
Cabernet Sauvignon has a strong heritage at Vasse Felix – it was one of the first red wines made at the estate, and was Margaret River’s first Cabernet. The Filius shows concentrated juicy fruit flavours and a savoury edge.$31.95 Bottle -
Deep crimson with vibrant ruby hues. Lifted aromas of ripe blackberry, blackcurrant, cassis, Satsuma plum, blueberry, anise and violets with hints of black pepper and cedar. Rich and concentrated flavours of dark plum, blackberry and blackcurrant, with a pure, plush and focused mid-palate, bright, balanced acidity, and excellent length, carried by fine-grained, ripe tannins.$69.95 Each -
A well made claret from the right bank. Full flavoured, with lush red and dark berries, and soft tannins. The finish has just a touch of savoury making it perfect with a roast.$18.95 Bottle
