Search results for '澳洲幸运5记录【AG2.vip】💯vtugg'
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Low alcohol, but still packed to the gills with ripe fruit and crisp gooseberry.Don't zonk out at parties and still enjoy a wine with flavour. A rare thing these days.$17.95 Bottle -
By using clever viticulture and top-secret winemaking techniques, Dr. John Forrest has made this fruit-forward Pinot, bursting with berry and dark cherry flavours.. and only 9.5% alcohol!$21.95 Bottle -
A diverse and complex aromatic profile that’s difficult to single out individual components: the layers and intensity are all you could wish for. The site and its ageing vines bestow a completeness and compelling harmony.$139.95 BottleOut of stock
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Fresh strawberries and ripe red cherry, with just a hint of aromatic herbs. The wine is so fresh and lively; dancing lightly across your palate to finish crisp and dry.$17.95 Bottle -
Lindauer Free Brut
NV <0.5%
Crafted by New Zealand’s most awarded Sparkling winemaker Jane DeWitt. Lindauer Free has the majority of the alcohol gently extracted, leaving less than 0.5% ABV, whilst retaining Lindauer's signature style.$18.95 Bottle -
Fantini Edizione Cinque Autoctoni
Edizione #22 2020
This bold yet elegant red is made from 5 (cinque) different grape varieties from two different regions, thus breaking the rules, so while this is one of the best sub-$50 Italians we've come across, it is not DOCG status, but vino di tavola!$54.95 Bottle -
Waxy honeydew and citrus on the nose, with light florals and a slightly autolytic/bready quality. Impeccably balanced on the palate, showing Takahiro Koyama’s influence from his time working in the Mosel in Germany, with a precisely-judged acid line cutting through the white-fleshed fruit character. A delicate, subtly off-dry expression with length and depth. Good drinking now, and will cellar well for 5 years. From vines planted in 2004 on gravelley and sandy soil. After being carefully hand harvested from a Gravel Soil vineyard in Waipara Valley, grapes were gently pressed and slowly fermented at low temperature to preserve the sweet, distinctive, precious aroma of Riesling.$34.95 Each -
Apple, tangerine and wet stones overlie subdued exotic floral notes. A burst of sweetness on the palate is quickly tempered by hallmark natural acidity. Perfectly integrated sweetness is harmonised by a mineral expression from the schist soils, the low alcohol (9.5%) and dancing acid structure. An expressive and finely poised Riesling potentiating exciting food matches.$43.95 BottleOut of stock
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Saddleback is the second label of renowned Central Otago winery Peregrine. Medium bodied with lovely red cherry fruit and hints of wild thyme. Soft tannins.$26.95 Bottle -
Our pick for the most under-rated white wine in the country. Packed to the gills with flavour and drinking beautifully now, but leave for 5 years and enjoy an oily, rich savoury beauty. Produced organically.$31.95 Bottle -
Great wine from an iconic kiwi producer. The saddleback is a rich texture, sits on the dry side and shows a lot of complexity on the finish.$22.95 Bottle -
Elegante Fino Sherry
750ml
Fresh, dry, with a powerful depth that makes this the perfect partner to seafood and tapas. Drink this well chilled and don't let it gather dust at the back of the drinks cabinet - these fresh zippy flavours will dull with time. Amazing value, and if you like this, you should try it's bigger brother Tio Pepe!$26.95 Bottle
