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  1. Looking for a rewarding rosé that not only smells like a magical mash-up of watermelon, redcurrant, Jazz apple, and soft spices but tastes like it, too? Look no further! Crafted by the team at Cantina Europa — who grow grapes between Trapani, Agrigento, and Palermo — this nerello mascalese-based rosé is a new modern style that’s a rock-solid charmer. A hint of pink peppercorn injects heat into the lush, fruity finish, a winner.
    $19.95 Each
  2. This rich sweet style is easy to drink (maybe too easy!) with lovely nutty depth and a creamy finish. More popular outside of Spain - especially in the UK. The Sweetness is added after the fermentation, in the form of sweet PX grape must.
    $26.95 Bottle

    Out of stock

  3. Known for its deep golden chestnutty and amber tones, the nose is full, fragrant, pungent and elegant all at once. On the palate Bristol Cream delivers a full bodied experience with rich yet mellow notes leaving a long lasting and velvety finish.
    $39.95 Bottle
  4. Ripe apple and the fuller figured pear saunter into view with lovely spice and vanilla trailing behind. They chatter in gentle, sweet tones.
    $12.95 Bottle
  5. Fresh as a Rosé, balanced as a Bollinger. Bronze tones combined with the intense depth of a great red wine, The nobility of red berries: hints of red currant, cherry and wild strawberry A spicy touch, not unlike Special Cuvée. A subtle combination of structure, length and vivacity, with a tannic finish due to the adjunction of red wine Bubbles as fine as velvet Flavours of wild berries
    $149.95 Bottle

    Out of stock

  6. The delicate colour and golden hues are a sign of the wine’s maturity and reflective of Bollinger’s wine-making methods. A wonderful aromatic depth. The wine’s fruity, spicy and floral notes intertwine to reveal a highly complex. Wild peach, plum and orange peel precede saffron and tonka bean, complemented by a fresh, mineral aspect.
    $259.95 Bottle

    Out of stock

  7. A Provence-style rosé from Marlborough with all the summery cues of fresh berry fruits, white florals and a crisp, dry finish. Fresh, floral and fruit-forward, this rosé is delicate and youthful yet complex and textural too.
    $14.95 Each
  8. Akarua are known for producing big, blockrocking pinots that envelope the tongue with intense fruitiness, fine silky tannins and a gutteral, earthy underbelly that screams out for game.
    $39.95 Bottle
  9. Nice balance and a rich, warming texture. This superb effort from a reasonably difficult vintage shows why Matahiwi are a winery going places with their wines.
    $21.95 Bottle
  10. This Tassie Pinot has heaps of bright fruit leaping out of the glass, is soft and approachable and doesn't take itself too seriously. Tremendous value for money!
    $20.95 Bottle

    Out of stock

  11. A lifted and intense bouquet of baking spice, apple and mandarin. The saline infused palate is bright, racy and focused. The Dry style makes a statement: taut and austere but with an enduring palate of crushed rocks and salty, apple notes. Exotic, mineral and powerful; a pure expression of the schist soils of Block 2. The thinking man’s Gin and Tonic!
    $43.95 Bottle
  12. Silky texture, fine flavoursome tannins and tonnes of luscious dark forest fruit. Great with aged, cured meats.
    $25.95 Bottle
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