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Rabbit Ranch Chardonnay is made to express the very best of Central Otago’s cool climate, unique schist soils and grand vistas. Handpicking, whole bunch pressing, minimal intervention and oak result in an expressive, energetic wine displaying the typical white floral and ripe citrus notes that are a hallmark of the region’s best Chardonnay.$23.95 Bottle -
Dry River Chardonnay
2023
The palate mimics the nose, with a mineral focus and a tight acidity. This keeps the mouthfeel elongated, narrow and salivating.$79.95 Bottle -
Hera Chardonnay is a limited edition, barrel selection from our favoured French barrel Coopers. The handpicked grapes are sourced from low yielding, dry farmed, old vine Mendoza Chardonnay. The wine is barrel fermented in tight grained French oak by wild yeast and completes a 100% malolactic fermentation.$59.95 Bottle -
A bold crimson red in colour with magenta hues. The nose has rich aromas of black cherries and cassis with forest floor characters. The wine opens with a lively and intense blackberry compote, progressing to the rich, dark chocolate characters and finishing with succulent tannins that continue the experience long after the wine has left your mouth.$18.95 Bottle -
Elegante Fino Sherry
750ml
Fresh, dry, with a powerful depth that makes this the perfect partner to seafood and tapas. Drink this well chilled and don't let it gather dust at the back of the drinks cabinet - these fresh zippy flavours will dull with time. Amazing value, and if you like this, you should try it's bigger brother Tio Pepe!$26.95 Bottle -
Sourced from ‘old vines’ in Amador County and cooler vineyards in Paso Robles and Sonoma, this Zinfandel has exceptional depth and complexity. Petite Sirah is blended in to further enhance the luscious strawberry jam, cassis and briar flavors that follow its perfume of dark fruit, sweet spice and toasty vanilla.$29.95 Bottle -
A benchmark Aussie Shiraz! Blocky fruit with that distinctive Barossa bramblienessness that tastes like its had a hot poker stuck in it to concentrate the front palate!$23.95 Bottle -
Characters of grapefruit, honeysuckle, acacia and a hint of rose spring to mind. The palate possesses a yeasty complexity, due to ageing in old barrels on lees, and racy acidity.$34.95 Bottle -
Rockford PS Marion Tawny
750ml
This wine is a small contribution to the Barossa's great tradition of producing outstanding aged fortified wines. The many years Rockford allow the wine to age in small oak casks encourages the flavours to slowly concentrate and develop into a rich and luscious traditional Barossa Tawny. This blend has an average age of about fifteen years.$59.95 Bottle -
Stored on lees for over three years the wine has developed a rich complexity with a full creamy texture on the palate. Aromas of biscuit and almond characters on the nose leads onto stone fruit and white peach on the palate. The wine shows fruit complexity and balance with excellent richness that carries through to a dry and crisp finish. The name MiruMiru translates to “bubbles” in Te Reo Maori.$40.95 Bottle -
A sweetly ripe, elegant, aromatic Cabernet Sauvignon blend with blackcurrant, cassis & herb flavours on a fresh, fine-textured palate. Age from 3 to 12 years, earlier for a more fruit driven style.$44.95 Bottle -
These wines began their life as Manzanillas and then the flor was allowed to die away so they continued their maturation with exposure to the air in the barrel. Therefore the wine has a deep topaz colour with roasted almond character yet retains the characteristic tangy flavour of Manzanilla. This wine has been slightly sweetened with Pedro Ximenez to give it a raisined edge. This wine has a beautiful amber colour, a rich hazelnut nose and hints of flor ageing. On the palate it is rich and full with roast apple, nutty-oak and a long finish.$31.95 Bottle
