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Canterbury Pinots are unstoppable at the moment, and this top-shelf example from Greystone is the wine that really got us to stop and look again at the region. Produced organically. Stunning quality, don't miss out on tucking a few of these away in your cellar!$109.95 Bottle -
A medium bodied Pinot Noir full of flavour. Oak aging has rounded the ripe flavours to produce a wine that is perfect with meat and cheese dishes or just great to enjoy with friends.$14.95 Each -
Pegasus Bay Encore Riesling
2017 half bottle 375ml
The abundant aromas and flavours evoke impressions of ripe cantaloupe melon, mango, pineapple, lychees, and manuka honey. On the palate, the wine is rich and unctuous. Underneath this, however, there is a streak of minerality and fine acidity that keep it fresh, lively and refined, drawing out its lingering after flavours.$42.95 Bottle -
Green gold with silver flecks. Aromas of grapefruit, orange zest, grilled white stone fruits, charred applewood with underlying peach blossom and oyster shell. Fresh citrus dominates with crunchy nectarine, crystalized pineapple, sweet baking spice and a saline minerality in support. A fine acid structure is coated with a silky texture to give a long complex finish.$51.95 Each -
It is a soft and rounded wine with aroma of sweet red berry fruits and red cherries. This is a wine for easy drinking whilst having classic Pinot Noir flavours, the tannins are soft and well rounded. This wine is suitable for mild flavoured foods or drinking by itself. Aged in French Oak barrels for 18 months.$44.95 Each -
The bouquet is sumptuous and compelling, both fruit driven and intriguingly savoury. Aromas of ripe peach, nectarine and green apple are interlaced with toasty notes of roast chestnut, smoky bacon, flint, sandalwood, and a whisp of struck match. The palate is a deluxe showcase of multi-layered richness and precision. Dense and textured, yet fresh and vivid. A gloriously expansive mouthfeel is perfectly balanced by a whip of rousing acidity that shimmies across the midpalate, setting up for an explosive and gratifying finish.$44.95 Bottle -
Lifted floral nose with raspberry and cherry aromas, with an abundance of savoury/earthy complexity. The palate is vibrant with tension and length, showing a nice mixture of bright fruit/herbal elements and a savoury structure that North Canterbury is renowned for.$45.95 Bottle -
Complex and alluring aromas of blackberry, violets, red cherry, and fennel. Pure supple fruits and mouth filling tannin that bring in earth and autumnal leaves followed by a saline crisp finish. Drink now until 2031.$49.95 Each -
Aromas of ripe red cherries and plums, underneath are wild raspberries and freshly crushed currants. Classic forest undergrowth, clove, dark spice, and bramble notes surround the fruit while purple florals give everything a lift. An alive palate of fresh dark red fruits, fine grained tannin, well integrated oak. The structure is built around a gentle core of acidity which give freshness to the wine and is capped off with an oyster shell reprise that resonates.$51.95 Each -
Upon release it has a subtle lemon hue. The bouquet is vibrant, an intoxicating assortment of tropical and citrus. Heady aromas of passionfruit and pineapple flirt temptingly against a backdrop of grapefruit, green apple, lemon peel and a hint of gunflint. The mouthfeel is textured yet precise, with a rousing whip of acidity and simmering phenolics that give the wine increased structure and length. A complex and serious Sauvignon Blanc, displaying intense varietal character, a multi- faceted palate, and a long salivating finish.$26.95 Each -
Pale green gold with silver streaks. Delicate notes of apple blossom, nectarine, honeysuckle, lime zest - with mineral undertones. On the palate -intense lime, zesty mandarin and ripe red apple. Bright acidity brings freshness and balances with generous fruit sweetness. These two aspects are accentuated by the natural spritz retained from fermentation which provides lift in the mid-palate. Th reprise is long and lingering with a satisfyingly crisp clensing texture.$34.95 Each -
Produced by the Pegasus Bay team at Waipara in North Canterbury, this is one of our favourite under $25 Pinot Noirs.$21.95 Bottle
