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  1. Dancing a fine line of purity and boldness, Waimaunga Marlborough Sauvignon Blanc is a result of the natural forces that helped it come to be. Layers of weathered, windblown clays are reflected through swirls of salinity and ripe citrus, giving rise to a generous yet refined organic wine.
    $37.95 Each
  2. Perfumed nose of florals, citrus, wild fennel and beech forest honeydew. Refreshing citrus fruits, lime & pink grapefruit and a long, pithy, textural palate.
    $35.95 Bottle
  3. Typically vibrant, citrussy and herbal Marlborough Sauvignon, with kaffir lime and blackcurrant leaf notes against a backdrop of grapefruit and tropical fruit flavours. Bargain!
    $9.95 Bottle
  4. Terroir Project's new Pét Nat! Made from Sauvignon Blanc and Pinot Gris, this wine is packed full of lemon, lime, white peach and apricot, and has a lovely crisp, dry, refreshing acidity too!
    $14.95 Each
  5. Refreshingly fine and floral, with an elegance and tropical lift that is pure Hawke’s Bay, Estate Vineyards Sauvignon Blanc is a wine of immense appeal.
    $29.95 Bottle
  6. From Marlborough comes this classic fresh Sauvignon. Passionfruit and gooseberry with lemon and lime on the finish. Great with seafood.
    $15.95 Bottle
  7. Freshly scented, with powerful tropical fruit richness and vibrant melon/lime flavours.
    $24.95 Bottle
  8. Evocative Awatere notes of lime and lemongrass combine wonderfully with slightly richer Wairau fruit, giving a little tropical hit with a zesty twist. Perfect with salads and seafood.
    $11.95 Each
  9. A precise aromatic expression of Marlborough Sauvignon Blanc. Ripe lime and green apple notes meld with fresh herbs. Lovely balance with attractive fruit purity.
    $26.95 Each
  10. A delicate nose of lime, fine tropical fruits followed by a saline mouthfeel and a typically Nelson refreshing finish.
    $18.95 Each
  11. The wine exhibits some flinty sulphide notes over aromatics of green pepper, gooseberry and nettles with additional tones of passion fruit and lychee. The palate is fresh and vibrant with vibrant acidity balanced by weight and texture from the barrel fermentation and a long persistent gin and tonic like finish.
    $29.95 Bottle
  12. Quality New Zealand Sauvignon from top winemaker Sam Rose. This crisp, dry white wine displays typical Wairau traits - gooseberry flavours followed by notes of lemon and lime on the finish.
    $16.95 Bottle
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