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  1. Showing ripe peach and apricot aromas with hints of nougat and citrus flower, the gentle influence of battonage accentuates flavours of peach and hints of butterscotch, the texture is luscious with a full rich mid palate and zesty acidity accentuated by the grapefruit citrus fruit finish.
    $22.95 Bottle
  2. A rich bouquet with stonefruit, citrus notes and a hint of toast. Mouthfilling peach and nectarine flavours, witf brioche and lingering butterscotch. Produced orgganically.
    $28.95 Bottle
  3. Stored on lees for over three years the wine has developed a rich complexity with a full creamy texture on the palate. Aromas of biscuit and almond characters on the nose leads onto stone fruit and white peach on the palate. The wine shows fruit complexity and balance with excellent richness that carries through to a dry and crisp finish. The name MiruMiru translates to “bubbles” in Te Reo Maori.
    $40.95 Bottle
  4. With full fruit and complexity and just a touch of flint, the palate is tight with hints of salinity and wet stone. With time it will open up to rich, nutty, hazelnut and almond flavours.
    $79.95 Bottle
  5. Soft and rounded Chardonnay with flavours of melon, citrus, butterscotch and soft oak. A great option with roast chicken and creamy cheeses.
    $15.95 Bottle
  6. This wine offers a complex aroma of citrus, stonefruit, and spice characteristics. The palate has depth and intensity with mineral notes and a powerful finish with flavours of apricot and vanilla, balanced by a juicy acidity. A Chardonnay that shows richness alongside a tightly structured palate with layers of texture and pairs well with snapper, saffron, shellfish and other delicate flavours.
    $48.95 Each
  7. This wine has all the classic hallmark traits of classic white Burgundy. It presents as pale gold in colour with aromas of ripe pear, white peach and citrus. The palate is concentrated, juicy and round, with citrus and stone fruits and a touch of creaminess. The oak is well-integrated in both aroma and flavour. A crisp, fine line of acidity with a clean, mineral finish.
    $27.95 Each
  8. This elegant Chardonnay has wonderful minerality and flavours of orange blossom, lemon curd, honeysuckle and stone fruit mingled with toasted cumin seeds and struck match.
    $29.95 Bottle
  9. No.1 Cuvée was the first wine produced by No.1 Family Estate. It is renowned throughout New Zealand and is winner of multiple International Trophies, Gold Medals and Five Star Awards since its release. Made from 100% Chardonnay, this Blanc de Blancs was held on lees for 2 years, encouraging full yeast autolysis. The resulting wine displays typical, complex, champagne-like characters.
    $37.95 Bottle
  10. Truly an American Chardonnay. Big, as in OTT big, lashings of oak and fruit and enough kick to lay out a whole troup of martial artists...the Dolph Lundgren of whites. Raaar.
    $25.95 Bottle
  11. Stone fruits - flint and nuttiness from barrel fermentation with natural yeasts. Rich and concentrated with texture and drive. Central Otago vineyard blend : Bannockburn / Gibbston Valley / Lowburn
    $32.95 Bottle
  12. Sourced from some of NZ’s finest territory for Chardy, this is a classic style, bursting with ripe stone fruits and melon, rounded with a hint of buttery oak.
    $11.95 Each
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