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  1. A heady chocolate and cherry bouquet following through to a soft and inviting front palate. The ripe tannins form a backdrop for vibrant fruit display combining to create a long lingering lip-smacking finish.
    $9.95 Each
  2. A mystical blend from the very best clones planted on our biodynamically farmed vineyard, Raupo Creek. Rachel is aptly named after Michael Seresin’s mother. Highly fragrant and aromatic, the nose is a heady perfume of dark cherry and plum, that integrate subtlety with earthy and spicy notes. A high energy wine that is full of finesse and vibrancy yet has structure and power, and maturity that bodes very well for a long life.
    $46.95 Each
  3. Elegant and refined, yet layered and textural, the Chiaroscuro is a wine of many shades. Bringing together the very best characteristics from each variety: Pinot Gris, Riesling, Gewürztraminer and Viognier. The wine exudes a heady perfume of honeysuckle, citrus flower and fleshy white peaches. The palate shows a beautiful delicacy and harmony, with all varietals in unity. Finish is lengthy and dry.
    $24.95 Bottle
  4. Produced by Ivan Sutherland and James Healy - legends of Marlborough Sauvignon! Classy, intense, elegant and balanced. One of our must-try Sauvignons. Made from organic grapes.
    $27.95 Bottle
  5. A classic Green Ginger Wine, made in NZ with premium Marlborough grapes and zesty natural ginger. A dominant aroma of dark Manuka honey and spiced apricot pudding. On the palate the earthy sweetness is rounded off with a bold warming ginger that dives right down your throat and leaves you with a lingering spicy sensation. Vegan friendly.
    $16.95 Bottle
  6. A complex and tasty Methode Traditionelle produced in Marlborough. A medium bodied wine with hints of citrus fruits, nuts and biscuity complexity.
    $27.95 Bottle
  7. A pretty aromatic nose with notes of white blossoms, melon, and peach. This wine is bone dry with a lingering note of strawberry and thyme blossom.
    $15.95 Bottle
  8. A shimmering, pale gold in the glass, this traditionally made wine displays lifted aromas of bright citrus fruit, crisp fresh apples and refined touches of brioche and toasted hazelnut. Extended lees aging in the bottle has resulted in a wine that displays a fine, persistent bead and rich, creamy mousse. Finely balanced with a touch of minerality, this wine leads to a perfectly elegant dry finish.
    $36.95 Bottle
  9. Clean and crisp flavours with delicious lemon and green apple freshness, subtle minerality, delicate notes of freshly baked bread, the palate is creamy and keeps giving, as it has many layers of complexity.
    $34.95 Each
  10. Displaying subtle floral notes combined with lifted aromas of strawberry and raspberry. Finely balanced by delicate acidity and an off dry finish.
    $16.95 Bottle
  11. The name "Isle of Beauty" is the evocative name of the French Island of Corsica. It was there that winemaker David Clouston learned his craft, and discovered his passion for producing fresh, vibrant, salmon coloured Rose.
    $23.95 Bottle
  12. One of NZ's favourite bubblies and deservedly so. Dry and elegant with fine bubbles and lovely citrus flavours. Great as an aperitif.
    $26.95 Bottle
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