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  1. The Blood Moon profile is truly unique and combines a mixture of both dried and fresh botanicals, creating a delicious and refreshing Blood Orange gin.
    $79.95 Bottle
  2. A sweet soft start, like crême anglaise, soon becoming flowery again. A really smooth delivery, especially after adding a drop of water. The mid-palate is crisp and then the flavour settles into a tightly focused bundle of butter icing, lemon cheesecake and freesias.
    $112.95 Each
  3. 100% Organic Agave Reposado Tequila isn’t just aged longer than most other tequilas, it's "relaxed" in American Oak Whisky Barrels and after 9 months a smooth sipper of a reposado tequila is born. Complete with notes of cooked agave, vanilla, and a hospitable hint of oak.
    $129.95 Each

    Out of stock

  4. Larios 12 is a Premium gin of excellent quality that is born from an exotic combination of 12 botanical species extracted directly from nature, in 5 distillations.
    $59.95 Bottle
  5. Aromas of pineapple and tropical fruit are accented by a hint of vanilla. The bone-dry palate opens with tart green apple, though any hint of fruit sweetness disappears in a flash, winding up crisp and bracing overall. Martini material.
    $34.95 Each
  6. Our Coromandel Dry Gin is born from a premium sugarcane alcohol base. The unmatched purity and ‘sweet memory’ of this base allows the fruity aromas from botanicals such as Pomegranate and Blueberry to perfectly blend with the more spicy as well as the citrus notes.
    $101.95 Bottle
  7. The Green Spot name originated from the Mitchell family’s practice of marking casks of different ages with a daub of coloured paint. Originally there was a ‘Blue Spot’, ‘Red Spot’ and even a ‘Yellow Spot’, but Green Spot emerged as their most popular whiskey and is one of the few “whiskey bonder brands” to survive to modern day.
    $89.95 Bottle
  8. A coffee lovers dream, Amboka was born from a shared passion. Created by master distiller Franck Choisne and distilled in small batches using the 19th-century alembic stills at the Distillerie Combier in France, Amboka is crafted from two blends of premium coffee beans carefully sourced by Coffee in Good Spirits world champion Victor Delpierre. Amboka will transform your coffee cocktails with its daring and complex aromatic structure : tangy and fruity with a hint of intense dark chocolate.
    $74.95 Each
  9. A quality French apple brandy from Chateau du Breuil. Aged 2 years before bottling, it was awarded a silver and "best in class" at the 2008 International Wine and Spirit Competition and a Bronze at the 2009 General Competition of Paris.
    $68.95 Bottle
  10. A whisky only Jura could make, born of our island and still produced today in a bottle originally shaped to withstand the roughest of journeys from our home. Crafted in exceptionally tall stills, matured for 10 years in America White Oak ex-bourbon barrels and the fresh sea air with a further enhancement from the finest aged Oloroso Sherry casks from Jerez, Spain.
    $97.95 Bottle

    Out of stock

  11. After having difficulties finding orange bitters to suit his taste, Gaz Regan decided to set about making my own. After a few mishaps, on batch number 6 he got it right and Regans Orange Bitters No.6 was born.
    $28.95 Bottle
  12. Awarded bronze at the 2019 San Fran World Spirits Awards. 11 rare Eastern botanicals from the West and the Far East. Notes of Buddha’s hand, Sichuan pepper and lotus flower balanced with traditional botanicals for a distinctive yet perfectly blended gin.
    $73.95 Bottle
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