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  1. This sambuca relies on an ingredient from China, Star Anise. Infused for four days, it is then distilled and blended with an extract of Mediterranean Anise. It is this pure and clear combination that gives Sambuca Galliano its distinct soft and round palate. Enjoy neat, over ice or with iced water as a refreshing long drink.
    $50.95 Bottle
  2. This Saffron Gin comes from a recipe rediscovered in the Boudier archives.
    $79.95 Bottle
  3. This premium expression from Glenlivet was aged in French Limosin oak casks previously used for maturing cognac. This results in a complex Speyside with rich fudge and dried fruit aromas.
    $122.95 Bottle
  4. This new blend from Adelphi takes its name from long-time collaborator and whisky legend Charles Maclean (MBE), and by pure coincidence, a rocky landmark known as 'Maclean's nose' near the Ardnamurchan distillery. This is an old-fashioned style of blend - a very high proportion of single malt is used (70%) predominantly from the west coast of Scotland, giving this whisky a flavour of burnt citrus peel, sea salt toffee and bonfires by the beach - a cracking blend to share this Christmas.
    $68.95 Each

    Out of stock

  5. This liqueur is taken directly from the first cocktail book ever published, How To Mix Drinks, or The Bon-vivant’s Companion. Written by one Jerry Thomas, this book first appeared in 1862 (during the American Civil War) and is an invaluable window on a different age of beverages.
    $59.95 Bottle
  6. This is a Croatian Sljivovica Plum spirit (also known as Sljivovitz). The delicious taste and aroma come from the traditional process of distilling ripe plums from the orchards in the surrounding region.
    $57.95 Bottle
  7. This is a brightly coloured pear liqueur from distillers and fruit-liqueur-makers extraordinaires Maraska in Croatia.
    $41.95 Bottle
  8. This classic Speyside from Glenfiddich is one of the world's best-selling malts. Aged for 12 years in American and European Oak casks. Glenfiddich's famous triangular bottle is a fixture in practically every bar on the globe.
    $92.95 Bottle
  9. This bitter Aperitivo from Reid + Reid has delicious citrus sweetness and aromatic bitterness from Gentian Root, as well as native New Zealand botanicals. Perfect for your next Negroni session, or add to Prosecco for a refreshing Spritz!
    $49.95 Bottle
  10. This award-winning premium rum, was "stolen" from Trinidad by a couple of kiwis. These guys have sourced and blended top quality rums, aged in ex-Bourbon barrels, to create this smooth complex spirit. Equally at home sipped from a short glass, or combined with coke and a squeeze of lime for a superior long drink.
    $57.95 Bottle
  11. The ten year old Edradour is handmade and one of the last Single Malt Whiskies from a traditional farm distillery still in production today. The methods of production remain virtually unchanged in the last 150 years and are only just capable of commercial quantities.
    $102.95 Bottle

    Out of stock

  12. The taste of a Curatif Espresso Martini cocktail is unmistakable. There is nothing like that first sip. It’s a distinct and inspiring moment that you won’t forget. Sourcing nothing but the finest ingredients from all around Australia, in order to deliver you an exceptional cocktail experience like no other.
    $40.50 Pack
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