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  1. Hastings Distillers East Block 200 Gin

    700ml - NZ Spirits Awards 2021 Double Gold Medal Winner

    A bold and aromatic Gin containing 10 Organic botanicals, of which 9 are from Hawkes Bay. Batch distilled in our 150L Arnold Holstein still and cut to strength with Kaweka spring water. Top notes of citrus and juniper. Angelica Root and Kaffir lime bring floral hints and complex herbal notes. Perfect for a fresh Gin and tonic or a smooth addition to any Martini or cocktail.
    $79.95 Bottle
  2. The only gin to ever be recognised by the San Francisco World Spirits Competition Hall of Fame, Tanqueray No. Ten is a tribute to Charles Tanqueray and his pursuit of perfection.
    $116.95 Bottle
  3. A whisky only Jura could make, born of our island and still produced today in a bottle originally shaped to withstand the roughest of journeys from our home. Crafted in exceptionally tall stills, matured for 10 years in America White Oak ex-bourbon barrels and the fresh sea air with a further enhancement from the finest aged Oloroso Sherry casks from Jerez, Spain.
    $97.95 Bottle
  4. Port Charlotte 10 Year Old Islay Single Malt Scotch Whisky

    700ml - NZ Spirits Awards 2022 Gold Medal Winner

    As the flagship Port Charlotte, this first permanent release of Port Charlotte 10-year-old showcases the elegance and smoky barbecue qualities of the spirit. A new bespoke green glass bottle is a nod to the traditional heavily-peated malts of “Islay”, but unlike many is conceived, distilled, matured and bottled on Islay.
    $144.95 Bottle
  5. Using the most prestigious variety of blackcurrant -- the "Noir de Bourgogne" (black Burgundy, literally), which is only grown in the Côte d'Or, Burgundy. These blackcurrant berries are macerated in a water-alcohol solution for about 10 weeks in order that all of their aromas are extracted from them. The juice containing alcohol thus obtained is then known as an "infusion". The infusion is the basic ingredient in Crème de Cassis, to which is added white sugar.
    $46.95 Bottle
  6. Using the most prestigious variety of blackcurrant -- the "Noir de Bourgogne" (black Burgundy, literally), which is only grown in the Côte d'Or, Burgundy. These blackcurrant berries are macerated in a water-alcohol solution for about 10 weeks in order that all of their aromas are extracted from them.
    $31.95 Bottle
  7. Traditionally an Italian aperitif, ours is a distinctly Australian twist on a classic. We start with our bold, Melbourne-made whisky, aged in Australian red wine barrels. With its big, fruity flavour, Starward whisky was always crafted to sing in a cocktail. Serves 10 cocktails.
    $47.95 Each
  8. This Top-Shelf Rum combination of pot-stilled and column-stilled Barbadian Rums that were initially aged in old bourbon casks for 12-20 years. After the initial aging, the Plantation 20th Anniversary XO Rum is transported to France to age in small French Oak Casks for a further 12-18 months.
    $119.95 Bottle
  9. This award-winning premium rum, was "stolen" from Trinidad by a couple of kiwis. These guys have sourced and blended top quality rums, aged in ex-Bourbon barrels, to create this smooth complex spirit. Equally at home sipped from a short glass, or combined with coke and a squeeze of lime for a superior long drink.
    $57.95 Bottle
  10. The quintessential Summer refresher. Pimm's No. 1 cup has a gin base, combined with a secret blend of herbs and spices. For the authentic English experience, fill a jug with chopped fruit, cucumber and fresh mint leaves and top with lemonade, serve on the croquet lawn.
    $44.95 Bottle
  11. The original. The classic. Golden Yellow in colour with a light green hue. A perfectly balanced blend of Mediterranean exotic herbs and plants, all sourced and blended in their natural form. The resulting taste is rounded with a powerful aromatic top note that softens to a mellow deep taste.
    $55.95 Bottle
  12. The Glenturret 10 Years Old Peat Smoked celebrates the varying sources of peat now procured for our smoky whiskies. The smoke flavours are constantly evolving and changing through time. Our peated spirit style is matured in both first-fill and second-fill European and American oak casks. The resulting whisky forms a complex single malt that commands a higher strength of 48.4% ABV.
    $99.95 Each
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