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  1. An 81 proof (40.5%ABV) bourbon crafted by Wild Turkey associate distiller Eddie Russell, son of master distiller Jimmy. It's a high rye mash matured in heavily charred casks for big flavour at a more approachable ABV than the 101.
    $66.95 Bottle
  2. An exquisite, well-balanced blend of mandarins and refined 10-year-old aged cognac. It is complex, rich and full-bodied, perfect for discerning gentlemen and women.
    $78.95 Bottle
  3. Ardbeg Corryvreckan takes its name from the famous whirlpool that lies to the north of Islay, where only the bravest souls dare to venture. Swirling aromas and torrents of deep, peaty, peppery taste lurk beneath the surface of this beautifully balanced dram.
    $174.95 Bottle
  4. Arran Barrel Reserve is a fresh, light and elegant no-age-statement Single Malt Scotch Whisky. It is 100% matured in Bourbon Barrels and is going to become your go-to dram for every occasion - to be served neat, with ice or in a longer drink or cocktail.
    $85.95 Bottle
  5. Awarded bronze at the 2019 San Fran World Spirits Awards. 11 rare Eastern botanicals from the West and the Far East. Notes of Buddha’s hand, Sichuan pepper and lotus flower balanced with traditional botanicals for a distinctive yet perfectly blended gin.
    $73.95 Bottle
  6. Bamboo charcoal filtration means this is clean, pure soju. For those unfamiliar with this Korean classic, it's distilled from rice, and is the best-selling liquor in the world. Similar to vodka, it is mostly consumed neat (but it can make a quirky twist on a sake bomb).
    $12.95 Bottle

    Out of stock

  7. Best value, best taste and best for drinking. Beehive sits head and shoulders above all other brandies on the shelves in NZ. A bit more money, but well worth it.
    $61.95 Bottle
  8. Bob’s approach was to add dried mandarin skin for aromas of freshly scratched zest, notes of caramelised bitter orange and just the suggestion of spice.
    $33.95 Bottle
  9. Bols Cacao White is a clear liqueur with delicious milk chocolate flavours, underpinned by faint vanilla and apricot tones.
    $42.95 Bottle
  10. Bottled at 43% ABV, Tamdhu 12 Year Old has been 100% matured for a full 12 years in first fill and refill American and European Oloroso sherry casks from the cooperages of Jerez, in Spain’s ‘sherry triangle’. The result is a complex and rich single malt whisky that delivers a wealth of complexity, with flavours of cinnamon, dried fruit, banana and classic sherry oak depth.
    $108.95 Bottle
  11. Brandy from Jerez, aged for 18 months in American oak barrels that have been infused over many years with oloroso sherries as part of the traditional system of “criaderas y soleras.”
    $45.95 Bottle
  12. Brewed 100% with the rich yet complex bizen-omachi rice, also known as "the phantom sake rice" for its scarceness and difficulty to grow. The result is an elegant ginjō, juicy and full of umami, balanced with moderate tartness and an extra long and crisp finish.
    $59.95 Bottle
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