Search results for 'The Edge Escarpment'
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Stil Feijoa Vodka 1L
1 litre
We craft our STIL Vodka at the base of the Kaimai Ranges in New Zealand's Bay of Plenty. Using water collected from the Toutou and Waiorohi spring-fed streams, our vodka is triple distilled and charcoal filtered to create a pure, still spirit. Blended with natural feijoa flavour, perfect on the rocks or mixed into your favourite cocktail.$51.95 Bottle -
Warm bright brownish color, rich and consistent in the glass, spicy with hints of cinnamom, cardamom and chinchona. Complex and wide in the palate, hot, bitter-sweet, with long finish.$68.95 Bottle -
VIDA de San Luis Del Rio is an artisanal, Organic Mezcal from Del Maguey.$74.95 Bottle -
Vibrant green in colour. Sourz Apple is sure to catch your attention. The sweet apple flavour is balanced by a zingy sour finish. A clean and crisp serve.$32.95 Bottle -
Tanqueray London Dry Gin 1 Litre
1 Litre - NZ Spirits Awards 2023 Gold Medal Winner
Very fresh and smooth on the nose with slight hints of juniper and citrus coming through. A good hit of liquorice is present on the palate, with a slight spice that creates a long tingle.$59.95 Bottle -
Using the most prestigious variety of blackcurrant -- the "Noir de Bourgogne" (black Burgundy, literally), which is only grown in the Côte d'Or, Burgundy. These blackcurrant berries are macerated in a water-alcohol solution for about 10 weeks in order that all of their aromas are extracted from them. The juice containing alcohol thus obtained is then known as an "infusion". The infusion is the basic ingredient in Crème de Cassis, to which is added white sugar.$44.95 Bottle -
Using the most prestigious variety of blackcurrant -- the "Noir de Bourgogne" (black Burgundy, literally), which is only grown in the Côte d'Or, Burgundy. These blackcurrant berries are macerated in a water-alcohol solution for about 10 weeks in order that all of their aromas are extracted from them.$30.95 Bottle -
Uniting global botanicals with the powerful makrut (kaffir lime) Twelfth Hour Dry Gin has a clean, crisp aroma on the nose. An initial hit of makrut on the tongue leads way to a long dry finish that sees the revitalising taste linger on the palette.$76.95 Bottle -
Under the powerful smoky aromas of this most noble of Islay whiskies, is a depth that comes from 16 years in cask. A core of iodine gives way to broad mouthfilling oak flavours, lengthy and complex - this is real class.$159.95 Bottle -
Tuaca is an enticing blend of Italian Brandy, Mediterranean Citrus and Vanilla Spice. It has a storied history with a recipe that remains much the same as when it helped fuel the Italian Renaissance.$40.95 Bottle -
The traditional Greek ouzo, as typical of Greece as the deep blue of its logo. It has the authentic taste of tradition thanks to its distillation process that carries on a long-standing tradition of the Tsantali family.$40.95 BottleOut of stock
