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Lemon and gin, a classic combination that pairs perfectly with a long hot day. Reid & Reid's zesty lemon gin utilises both vapour infusion and pot still distillation techniques to create this fresh, vibrant and thirst quenching dry gin. The botanicals include, juniper, coriander, angelica root, manuka leaf, lemon peel, lemongrass, lemon verbena, lemon mertyle, cardamom, and vanilla.$69.95 Bottle -
Angostura Orange Bitters
100ml
Citrus oils from tropical oranges have been perfectly combined with exotic spices to create a rich and bold orange bitters. The soul of an exceptional dry martini, this wonderfully versatile bitters pairs perfectly with vodka, gin and whisky and adds a depth of flavour to rum cocktails.$36.95 Bottle -
To achieve this rich partnership, our traditional Arran Single Malt is matured in oak casks for eight years and is then 'finished' in a selection of Sauternes wine casks.$120.95 Each -
Pernod
700ml
Pernod is an aniseed aperitif was invented in Paris by Jules Pernod as a replacement for the banned absinthe. Since then it has become world renowned. Served best long with water and plenty of ice.$46.95 Bottle -
A quality French apple brandy from Chateau du Breuil. Aged 2 years before bottling, it was awarded a silver and "best in class" at the 2008 International Wine and Spirit Competition and a Bronze at the 2009 General Competition of Paris.$68.95 Bottle -
This junmai-shu measures +17.8 on the Japanese sake scale making it super-dry at face value. However, it carries an umami that blooms in the mouth, giving the sake a gentler flavour profile. A sake that showcases both the true umami of rice, alongside a very clean finish.$59.95 Bottle -
Henri Bardouin Pastis
700ml
The only pastis to be awarded a Gold Medal at the Paris Agricultural Show, Henri Bardouin Pastis distinguishes itself from other pastis by its elegance and richness of flavour.$79.95 Bottle
