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  1. Ume is a fruit synonymous with Japanese blossom season and thanks to Neville from NZ Yuzu we've had the pleasure of working with Organic Certified Ume grown a stones throw away in the Horowhenua. Umeko is the result. A six week maceration to extract all aspects of the Ume followed by six months of bottle conditioning to round out the acidity and texture. The result is complex and progressive - unlike anything we've produced so far. Tasting notes do it no justice so you'll have to open a bottle and see for yourself.
    $21.95 Each
  2. A dry Japanese style Lager brewed with Yuzu to give a big refreshing citrus hit. Yuzu is a type of Japanese citrus that has similar flavours to lemon, grapefruit and lime.
    $3.95 Can
  3. Hatsukoi, meaning first love, is a Japanese inspired pilsner.
    $4.50 Can
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