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  1. This mouthwatering rich apple cider with ginger has been made by wild-fermenting Tom Putt heritage apples and then infusing the cider with delicious aromatic ginger.
    $6.50 Each
  2. Farmhouse is a wild fermented, single variety cider made from the soft and gentle Yarlington Mill cider apple, aged in French oak. A naturally complex, full bodied cider with subtle farmhouse notes, ripe fruit and a mellow sweetness contained by a soft tannic finish.
    $5.95 Can
  3. This was the first cider Peckham's created in their Upper Moutere cidery and stems from their quest to create a go-to, honest cider with plenty of character, Zesty and fresh with a touch of apple pie, and subtle complexity from some great cider apples.
    $5.95 Can
  4. Made exclusively from our Kingston Black cider apples. This dry cider beautifully expresses the spice and vanilla notes that the king of cider apples creates in our Southern Hemisphere environment.
    $6.50 Each
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