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Oyster shucker with wooden guard, De-shell oysters safely when using this Oyster Knife with Wooden Block. Features a secure bottom that latches firmly over bench tops and a safe holding space to wedge the oyster into when removing meat 18 cm knife made from high carbon steel and plastic, has 6cm blade, 100% made in France.

The Kai Fruit Knife is sharpened at a 15° angle, making it an extra sharp blade, much like all the Kai Japanese knives.

Tramontina 8" Meat Knife - FSC Certified - Churrasco Black

Fibrox is the line of professional knives that we created to bring the efficiency of the restaurant kitchen to your home. We've fitted our Fibrox Pastry Knife with a comfortable, non-slip, ergonomic handle to achieve high marks in versatility, length and ease of cutting. For cutting cakes, pastries and bread, the knife has also been given an innovative curve to aid your cutting stroke and an ultra-sharp wavy edge that deals a cleaner cut to the crust – all without compromising the lightness of the bread beneath it. In addition, the blade can be used like a spatula for icing and slicing cakes.

URBAN FARMER combines the natural beauty of rustic crafting tools with the high-tech precision of knives made with the latest materials and techniques. The blade is made from stainless steel with a high carbon content. Its long-lasting sharpness is ensured by a Rockwell hardness of 58 and the solid tang gives it very high edge stability.

URBAN FARMER combines the natural beauty of rustic crafting tools with the high-tech precision of knives made with the latest materials and techniques. The blade is made from stainless steel with a high carbon content. Its long-lasting sharpness is ensured by a Rockwell hardness of 58 and the solid tang gives it very high edge stability.