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  1. These recipes are for delicious food that needs very little preparation time – they are quick to whip up, or they can be left to simmer or bake while you relax. Organised by cooking method to suit your preference, choose a recipe to make in a saucepan, frying pan, wok, grill or oven. As well as pan-fried fish and steaks with tasty sauces, there are endless soups, rice and noodles feasts that can be made speedily. Stir-fries and omelettes take just minutes to prep and cook, while bruschetta and burgers are perfect fast and filling weekend lunch solutions. And there's even a chapter of super-quick desserts.
    $27.95 Each
  2. The Laden Table

    by Ashia Ismail-Singer

    The Laden Table is the perfect cookbook for anyone who want to create a bit of magic for their next gathering from canapes, drinks and summer salads to moreish side dishes, hearty mains and luscious cakes and sweet bites. Ashia knows exactly how to cook for a party, celebration or holiday picnic, and she has even included handy meal plans to help you curate the perfect menu, whatever the occasion or season. The Laden Table is the perfect cookbook for the ultimate entertainer, and Ashia’s food will surprise and delight your guests, and keep them taking about that party for months to come.
    $60.00 Each
  3. Take Me to Spain

    by Melanie Jenkins & Jo Wilcox

    Let us take you to Spain with this captivating cookbook, where each page transports you to the sun-drenched beaches of Barcelona and Ibiza. Authored by acclaimed photographer Melanie Jenkins and food writer Jo Wilcox, this book is more than just a collection of recipes.
    $60.00 Each
  4. Kai

    by Chistall Lowe

    So much more than just a cookbook about Māori food Also a photojournalistic art piece, which celebrates kai. whakapapa. mauri (life force) and Whānau, with stories, anecdotes, and traditions woven throughout.
    $59.95 Each

    Out of stock

  5. Ottolenghi Flavour

    by Yotam Ottolenghi

    The third installment in Yotam’s bestselling and multi-award-winning PLENTY series (over 2 million copies sold). FLAVOUR celebrates the limitless potential of vegetables and reveals how to transform them into magical dishes.
    $65.00 Each
  6. Comfort Cooking

    by Wendy Morgan ***DUE 1st JULY***

    Whether it’s the end of a hard day at work, you’ve got lots of hungry mouths to feed, or you’re simply craving something nourishing that also fills you up, it’s time to get busy in the kitchen with Wendy Morgan’s no-fuss comfort food. From one-pot meals to basic breads, hearty soups, punchy preserves and delectable snacks and sweets — the recipes in Comfort Cooking will help you to quickly and easily whip up the perfect dish for a lazy day, and still have plenty of leftovers. This book is all about stocking up the pantry and freezer, providing plenty of stress-free options for those busy days.
    $45.00 Each

    Out of stock

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