Search results for '17x대출퍼미션디비a텔레ErrorBasedꊽ'
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The Noir label brings together 35 years of wine making experience in New Zealand, creating a soft, bright, fruit forward wine which can be enjoyed immediately or will cellar successfully for a number of years.$32.95 Bottle -
A complex Martinborough Pinot Noir with aromas of soft red and dark cherry and plum, complemented by hints of exotic spice and earthiness. On the palate, the wine is tight and structured, laced with spicy, savoury notes and a lingering, herbal acidity.$62.95 Bottle -
This is a new look at Pinot Noir through a white wine lens. Premium Central Otago Pinot Noir grapes were hand-picked and quickly pressed then fermented as white juice. The result is a fresh and energetic white wine perfect for summer and something a little different.$23.95 Bottle -
Steve Davies’ Doctors Flat Vineyard in Bannockburn is the real deal - a true master of his craft, having worked for big names in NZ and overseas, Steve now only makes Pinot, and what a wine, consitently listed among the most prestigious Pinots in NZ$53.95 Bottle -
Dense black fruit together with hints of pepper and sweet spice. The wine has rich black fruit flavours, chocolate and spicy notes, alongside rich black fruit flavours. It has a smooth finish and well integrated tannins. Produced organically.$31.95 Bottle -
The 2019 Shiraz is full of brambles and blue/black fruits with a spicy lift. Layers of brooding dark fruits, spice and savoury characters are framed in fine oak. The sinewy tannin profile pulls the wine through to a long and moreish finish.$24.95 Bottle -
Superb quality Syrah from a top producer in Hawkes Bay. Ripe fruit and spice with elegant and restrained tannins.$36.95 Bottle -
Saltram 1859 Shiraz
2023
Historic label, but a most contemporary wine.$18.95 Bottle -
The Light Pass sub-region of the Barossa Valley makes up the fruit source with typical plum, red licorice, chocolate and mocha characters adding interest and freshness.This is a contemporary Barossa Shiraz having spent maturation time in older oak adding subtle vanilla and earthy nuance. There’s softness on the finish while maintaining freshness and vibrancy. Pair with a classic roast beef and horseradish.$25.95 Bottle -
The final blend is tempranillo, old vine garnacha and graciano. Cherry and cola aromas mingle with hints of chocolate and spicy florals. a dark yet luminous crimson colour hints at the rich semi-savoury dark cherry and cola palate that finishes with a hint of grenache red cherry juiciness.$23.95 Bottle -
Black cherry core with a solid violet rim. On the nose, aromas of black plums and ripe cherries. Smooth and velvety on the palate with full flavours of dry spices and dark fruit together with fine grained tannins and a well integrated vein of acidity.$29.95 Bottle -
This is the level where Zin really gets interesting. The usual blast of fruit disarms your tongue before savoury, rich cacao notes and a wall of indiscernable compact flavour hit you hard$29.95 Bottle
