Search results for 'my new zealand te papa'
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This wine shows why our Southern Valleys vineyards are so special. Everything we’d hoped for and showing all the traditional Albariño elements, plus that extra fruit lift of New Zealand to keep it interesting. Vibrant acidity, white peach, winter cole pear, apricots and quince, with an orange zest undertone. It’s full and textural, yet refreshing and nicely balanced, with drying minerality to finish.$24.95 Bottle -
It is a classic expression of Marlborough Sauvignon Blanc, being 100% tank fermented, but it offers complexity of texture and a mineral drive that summons river stones and sea spray. Blackcurrant, guava and passionfruit are captured alongside the subtlest hint of oyster-shell. This wine is focused and explosive on both nose and palate yet remains elegantly balanced and distinctly salty.$26.95 Bottle -
A compilation that turns the flavour dial up to 11, this Sauvignon Blanc opens with a mix of driving lemon, current, and fresh herb rhythms. These upbeat flavours harmonise effortlessly with the base notes of mineral imparted by our stony riverbed soils.$16.95 Bottle -
Ocean sea spray, waxy native florals entwined with white peaches. These flavours are brought though to the palate along with notes of fennel & yuzu pith.$28.95 Bottle -
100% ovum, first use. Skeetfield fruit, unfined and unfiltered. Beautiful nose with subtly mealy citrus fruit. The palate has beautiful texture and finesse. There’s a bright, lively citrus core with fine-grained structure. Such precision and detail with some spicy, mealy richness.$129.95 Bottle -
Demonstrating restrained power, this is a multidimensional Chardonnay with a core of ripe stone fruit and fragrant citrus, overlaid with aromas of roasted nuts, subtle creaminess and a hint of smoky gunflint. The palate is powerful yet fresh and restrained with fine texture, great length and balanced fresh acidity.$34.95 Bottle -
Hera Chardonnay is a limited edition, barrel selection from our favoured French barrel Coopers. The handpicked grapes are sourced from low yielding, dry farmed, old vine Mendoza Chardonnay. The wine is barrel fermented in tight grained French oak by wild yeast and completes a 100% malolactic fermentation.$59.95 Bottle -
Ripe fruit characterised as peach verging on apricot level intensity. It is the most unctuous, palate enveloping Chardonnay we have yet produced. Intense and long – this releases waves and layers of flavour that will satisfy full-bodied Chardonnay lovers.$39.95 Bottle -
The initial impression is tightly woven, but soon expands and opens to reveal intriguing nutty and brioche notes. The breadth and depth are impressive, with a mineral freshness brightening and influencing the seamless and long finish.$73.95 EachOut of stock
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Dry River Chardonnay
2022
The palate mimics the nose, with a mineral focus and a tight acidity. This keeps the mouthfeel elongated, narrow and salivating.$71.95 Bottle -
This Chardonnay has a full, broad nose of refreshing and bright aromas of ripe yellow stone fruits and citrus fruits along with an edge of creamy and nutty barrel-ferment and spicy oak notes, subtle lemon-curd and buttery MLF notes. The palate has flavours of citrus fruits melded with creamy barrel-ferment and nutty, spicy oak.$22.95 Each -
This Chardonnay is a collaboration between Prophet’s Rock winemaker Paul Pujol and esteemed French winemaker François Millet from Chambolle-Musigny, Burgundy. Former winemaker at Comte George de Vogüé for 35 vintages, François continues to make wine in Burgundy with his family under ‘François Millet et Fils’ and with us in New Zealand.$89.95 Bottle
